Consumption of animal-source foods in Ethiopia: Patterns, changes, and determinants

Using unique nationally representative household consumption data sets that extend from 1995/96 to 2010/11, this study looks at patterns and changes in ASF (animal-source food) consumption and attempts to identify some of the drivers of these dynamics. We further assess future demand in overall ASF...

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Detalles Bibliográficos
Autores principales:	Abegaz, Getachew Ahmed, Hassen, Ibrahim Worku, Minten, Bart
Formato:	Artículo preliminar
Lenguaje:	Inglés
Publicado:	International Food Policy Research Institute 2018
Materias:	income milk products household surveys animal source foods household expenditure seasonal variation nutrition consumption functions prices methodology
Acceso en línea:	https://hdl.handle.net/10568/146640

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