Adding a water, sanitation and hygiene intervention and a lipid-based nutrient supplement to an integrated agriculture and nutrition program improved the nutritional status of Young Burkinabé children
An integrated agriculture and nutrition program, the Enhanced Homestead Food Production (EHFP) program, implemented by Helen Keller International (HKI) in Burkina Faso from 2010–2012 significantly reduced anemia among young children. Although these results were promising, it was hypothesized that gr...
| Main Authors: | , , , , |
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| Format: | Abstract |
| Language: | Inglés |
| Published: |
Wiley
2017
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/146240 |
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