Youth in extension and advisory services: Rwanda

Approximately 88 percent of the world’s 1.2 billion youth (ages 15-24 as defined by the UN) live in developing countries. By 2050, the global population of youth is projected to rise to 1.8 billion, with 35 percent of that estimated to live on the African continent. This presents a challenge to many...

Descripción completa

Detalles Bibliográficos
Autores principales: Franzel, S., Kinyua, H., Rucibigango, M., Davis, Kristin E., Makh, S.
Formato: Informe técnico
Lenguaje:Inglés
Publicado: United States Agency for International Development 2019
Materias:
Acceso en línea:https://hdl.handle.net/10568/146130
_version_ 1855520421440389120
author Franzel, S.
Kinyua, H.
Rucibigango, M.
Davis, Kristin E.
Makh, S.
author_browse Davis, Kristin E.
Franzel, S.
Kinyua, H.
Makh, S.
Rucibigango, M.
author_facet Franzel, S.
Kinyua, H.
Rucibigango, M.
Davis, Kristin E.
Makh, S.
author_sort Franzel, S.
collection Repository of Agricultural Research Outputs (CGSpace)
description Approximately 88 percent of the world’s 1.2 billion youth (ages 15-24 as defined by the UN) live in developing countries. By 2050, the global population of youth is projected to rise to 1.8 billion, with 35 percent of that estimated to live on the African continent. This presents a challenge to many developing countries given the need to create economic opportunities for this growing segment of the population. According to the World Bank, even if countries had suitable conditions for growth and economic transformation, the job market in developing countries could not absorb the growing number of young people projected to become eligible for jobs. In addition to the youth bulge, meeting the growing global demand for food and nutrition also presents a challenge, with some estimates citing a need to increase food availability by 70-100 percent. At the same time, factors such as an increasingly globalized and connected world, higher global incomes, urbanization and widespread access to digital tools are creating new opportunities in agri-food systems for youth and other rural actors. Tapping into the potential of youth and creating opportunities for them in agriculture, including in extension and advisory services (EAS), will be key to meeting global food and nutrition needs as well as achieving the Sustainable Development Goals (SDGs) and Feed the Future’s Food Secure 2030 vision. Rural extension and advisory services are defined as all the different activities that provide the information and services needed by farmers and other players in the agri-food system and rural development to develop and build their technical, organizational and management capacities, so they can improve their quality of life and well-being (Christoplos, 2010).
format Informe técnico
id CGSpace146130
institution CGIAR Consortium
language Inglés
publishDate 2019
publishDateRange 2019
publishDateSort 2019
publisher United States Agency for International Development
publisherStr United States Agency for International Development
record_format dspace
spelling CGSpace1461302025-01-17T14:17:30Z Youth in extension and advisory services: Rwanda Franzel, S. Kinyua, H. Rucibigango, M. Davis, Kristin E. Makh, S. extension advisory services youth employment agricultural extension training employment youth agriculture private sector Approximately 88 percent of the world’s 1.2 billion youth (ages 15-24 as defined by the UN) live in developing countries. By 2050, the global population of youth is projected to rise to 1.8 billion, with 35 percent of that estimated to live on the African continent. This presents a challenge to many developing countries given the need to create economic opportunities for this growing segment of the population. According to the World Bank, even if countries had suitable conditions for growth and economic transformation, the job market in developing countries could not absorb the growing number of young people projected to become eligible for jobs. In addition to the youth bulge, meeting the growing global demand for food and nutrition also presents a challenge, with some estimates citing a need to increase food availability by 70-100 percent. At the same time, factors such as an increasingly globalized and connected world, higher global incomes, urbanization and widespread access to digital tools are creating new opportunities in agri-food systems for youth and other rural actors. Tapping into the potential of youth and creating opportunities for them in agriculture, including in extension and advisory services (EAS), will be key to meeting global food and nutrition needs as well as achieving the Sustainable Development Goals (SDGs) and Feed the Future’s Food Secure 2030 vision. Rural extension and advisory services are defined as all the different activities that provide the information and services needed by farmers and other players in the agri-food system and rural development to develop and build their technical, organizational and management capacities, so they can improve their quality of life and well-being (Christoplos, 2010). 2019-12-31 2024-06-21T09:05:54Z 2024-06-21T09:05:54Z Report https://hdl.handle.net/10568/146130 en Open Access United States Agency for International Development Franzel, S.; Kinyua, H.; Rucibigango, M.; Davis, Kristin E.; and Makh, S. 2019. Youth in extension and advisory services: Rwanda. Washington, DC: U.S. Agency for International Development (USAID). https://www.digitalgreen.org/wp-content/uploads/2017/09/DLEC-Youth-in-Extension-and-Advisory-Services-Rwanda-31-Oct-2019.pdf
spellingShingle extension
advisory services
youth employment
agricultural extension
training
employment
youth
agriculture
private sector
Franzel, S.
Kinyua, H.
Rucibigango, M.
Davis, Kristin E.
Makh, S.
Youth in extension and advisory services: Rwanda
title Youth in extension and advisory services: Rwanda
title_full Youth in extension and advisory services: Rwanda
title_fullStr Youth in extension and advisory services: Rwanda
title_full_unstemmed Youth in extension and advisory services: Rwanda
title_short Youth in extension and advisory services: Rwanda
title_sort youth in extension and advisory services rwanda
topic extension
advisory services
youth employment
agricultural extension
training
employment
youth
agriculture
private sector
url https://hdl.handle.net/10568/146130
work_keys_str_mv AT franzels youthinextensionandadvisoryservicesrwanda
AT kinyuah youthinextensionandadvisoryservicesrwanda
AT rucibigangom youthinextensionandadvisoryservicesrwanda
AT daviskristine youthinextensionandadvisoryservicesrwanda
AT makhs youthinextensionandadvisoryservicesrwanda