The reality of food losses: a new measurement methodology
Measuring food loss, identifying where in the food system it occurs, and developing effective policies along the value chain are essential first steps toward addressing the problem in developing countries
| Autores principales: | , , |
|---|---|
| Formato: | Conference Proceedings |
| Lenguaje: | Inglés |
| Publicado: |
Instituto Nacional de Innovación Agraria
2018
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/145950 |
Ejemplares similares: The reality of food losses: a new measurement methodology
- The reality of food losses: A new measurement methodology
- Reality of Food Losses: A New Measurement Methodology
- Innovations in measuring food losses
- Deconstructing food losses across the value chain
- Reducing food losses in developing countries: Simple technological solutions, complex adoption along supply chains
- Toward sustainable transformation through postharvest management: Lessons from Kenya's mango value chain