Overlapping vitamin A interventions in the United States, Guatemala, Zambia, and South Africa: Case studies

Vitamin A (VA) deficiency is a serious public health problem, especially in preschool children who are at risk of increased mortality. In order to address this problem, the World Health Organization recommends periodic high‐dose supplementation to children 6–59 months of age in areas of highest risk...

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Autores principales: Tanumihardjo, Sherry A., Kaliwile, Chisela, Boy, Erick, Dhansay, Muhammad A., van Stuijvenberg, Martha E.
Formato: Journal Article
Lenguaje:Inglés
Publicado: John Wiley & Sons 2019
Materias:
Acceso en línea:https://hdl.handle.net/10568/145518
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author Tanumihardjo, Sherry A.
Kaliwile, Chisela
Boy, Erick
Dhansay, Muhammad A.
van Stuijvenberg, Martha E.
author_browse Boy, Erick
Dhansay, Muhammad A.
Kaliwile, Chisela
Tanumihardjo, Sherry A.
van Stuijvenberg, Martha E.
author_facet Tanumihardjo, Sherry A.
Kaliwile, Chisela
Boy, Erick
Dhansay, Muhammad A.
van Stuijvenberg, Martha E.
author_sort Tanumihardjo, Sherry A.
collection Repository of Agricultural Research Outputs (CGSpace)
description Vitamin A (VA) deficiency is a serious public health problem, especially in preschool children who are at risk of increased mortality. In order to address this problem, the World Health Organization recommends periodic high‐dose supplementation to children 6–59 months of age in areas of highest risk. Originally, supplementation was meant as a short‐term solution until more sustainable interventions could be adopted. Currently, many countries are fortifying commercialized common staple and snack foods with retinyl palmitate. However, in some countries, overlapping programs may lead to excessive intakes. Our review uses case studies in the United States, Guatemala, Zambia, and South Africa to illustrate the potential for excessive intakes in some groups. For example, direct liver analysis from 27 U.S. adult cadavers revealed 33% prevalence of hypervitaminosis A (defined as ≥1 μmol/g liver). In 133 Zambian children, 59% were diagnosed with hypervitaminosis A using a retinol isotope dilution, and 16% had ≥5% total serum VA as retinyl esters, a measure of intoxication. In 40 South African children who frequently consumed liver, 72.5% had ≥5% total serum VA as retinyl esters. All four countries have mandatory fortified foods and a high percentage of supplement users or targeted supplementation to preschool children.
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spelling CGSpace1455182024-10-25T08:04:43Z Overlapping vitamin A interventions in the United States, Guatemala, Zambia, and South Africa: Case studies Tanumihardjo, Sherry A. Kaliwile, Chisela Boy, Erick Dhansay, Muhammad A. van Stuijvenberg, Martha E. health retinol supplements nutrition food fortification Vitamin A (VA) deficiency is a serious public health problem, especially in preschool children who are at risk of increased mortality. In order to address this problem, the World Health Organization recommends periodic high‐dose supplementation to children 6–59 months of age in areas of highest risk. Originally, supplementation was meant as a short‐term solution until more sustainable interventions could be adopted. Currently, many countries are fortifying commercialized common staple and snack foods with retinyl palmitate. However, in some countries, overlapping programs may lead to excessive intakes. Our review uses case studies in the United States, Guatemala, Zambia, and South Africa to illustrate the potential for excessive intakes in some groups. For example, direct liver analysis from 27 U.S. adult cadavers revealed 33% prevalence of hypervitaminosis A (defined as ≥1 μmol/g liver). In 133 Zambian children, 59% were diagnosed with hypervitaminosis A using a retinol isotope dilution, and 16% had ≥5% total serum VA as retinyl esters, a measure of intoxication. In 40 South African children who frequently consumed liver, 72.5% had ≥5% total serum VA as retinyl esters. All four countries have mandatory fortified foods and a high percentage of supplement users or targeted supplementation to preschool children. 2019-06 2024-06-21T09:04:36Z 2024-06-21T09:04:36Z Journal Article https://hdl.handle.net/10568/145518 en Open Access John Wiley & Sons Tanumihardjo, Sherry A.; Kaliwile, Chisela; Boy, Erick; Dhansay, Muhammad A.; and van Stuijvenberg, Martha E. 2019. Overlapping vitamin A interventions in the United States, Guatemala, Zambia, and South Africa: Case studies. Annals of the New York Academy of Sciences 1446(1): 102-116. https://doi.org/10.1111/nyas.13965
spellingShingle health
retinol
supplements
nutrition
food fortification
Tanumihardjo, Sherry A.
Kaliwile, Chisela
Boy, Erick
Dhansay, Muhammad A.
van Stuijvenberg, Martha E.
Overlapping vitamin A interventions in the United States, Guatemala, Zambia, and South Africa: Case studies
title Overlapping vitamin A interventions in the United States, Guatemala, Zambia, and South Africa: Case studies
title_full Overlapping vitamin A interventions in the United States, Guatemala, Zambia, and South Africa: Case studies
title_fullStr Overlapping vitamin A interventions in the United States, Guatemala, Zambia, and South Africa: Case studies
title_full_unstemmed Overlapping vitamin A interventions in the United States, Guatemala, Zambia, and South Africa: Case studies
title_short Overlapping vitamin A interventions in the United States, Guatemala, Zambia, and South Africa: Case studies
title_sort overlapping vitamin a interventions in the united states guatemala zambia and south africa case studies
topic health
retinol
supplements
nutrition
food fortification
url https://hdl.handle.net/10568/145518
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