Nutritional ecology: Understanding the intersection of climate/environmental change, food systems and health

The global imperative is complex: to support stable, healthy dietary patterns that are environmentally friendly (particularly regarding GHGE) and are acceptable across a range of culturally diverse settings. Ultimately, the purpose of agriculture is to support human health and well-being. Translatin...

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Bibliographic Details

Main Authors:	Raiten, Daniel J., Combs, Gerald F.
Format:	Book Chapter
Language:	Inglés
Published:	International Food Policy Research Institute 2019
Subjects:	nutrition-sensitive agriculture nutrition policies health agricultural policies sustainability nutrition agricultural development food systems climate change
Online Access:	https://hdl.handle.net/10568/145498