More than three billion people globally are eating too much or too little. But we can fix our faulty food system
Messages around healthy eating are nothing new – but nowadays we are increasingly told to eat well not just for our own health but also for the planet. This debate was given a boost at the beginning of 2019 with the publication of the EAT-Lancet Commission on the world's diet, which called for a “gr...
| Main Authors: | , , , |
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| Format: | Opinion Piece |
| Language: | Inglés |
| Published: |
2019
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/145447 |
| _version_ | 1855536536721817600 |
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| author | Hirvonen, Kalle Headey, Derek D. Masters, William A. Bai, Yan |
| author_browse | Bai, Yan Headey, Derek D. Hirvonen, Kalle Masters, William A. |
| author_facet | Hirvonen, Kalle Headey, Derek D. Masters, William A. Bai, Yan |
| author_sort | Hirvonen, Kalle |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Messages around healthy eating are nothing new – but nowadays we are increasingly told to eat well not just for our own health but also for the planet. This debate was given a boost at the beginning of 2019 with the publication of the EAT-Lancet Commission on the world's diet, which called for a “great food transformation”. It condemned the world’s "faulty food system" which sees nearly one billion people go hungry, almost two billion eat too much of the wrong type of food, and which puts unsustainable pressure on the planet. |
| format | Opinion Piece |
| id | CGSpace145447 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2019 |
| publishDateRange | 2019 |
| publishDateSort | 2019 |
| record_format | dspace |
| spelling | CGSpace1454472025-02-24T06:49:09Z More than three billion people globally are eating too much or too little. But we can fix our faulty food system Hirvonen, Kalle Headey, Derek D. Masters, William A. Bai, Yan health malnutrition overeating food prices feeding habits diet poverty food systems Messages around healthy eating are nothing new – but nowadays we are increasingly told to eat well not just for our own health but also for the planet. This debate was given a boost at the beginning of 2019 with the publication of the EAT-Lancet Commission on the world's diet, which called for a “great food transformation”. It condemned the world’s "faulty food system" which sees nearly one billion people go hungry, almost two billion eat too much of the wrong type of food, and which puts unsustainable pressure on the planet. 2019-12-31 2024-06-21T09:04:31Z 2024-06-21T09:04:31Z Opinion Piece https://hdl.handle.net/10568/145447 en https://doi.org/10.1016/S2214-109X(19)30447-4 https://doi.org/10.1016/S0140-6736(18)31788-4 Open Access Hirvonen, Kalle; Headey, Derek D.; Masters, William A.; and Bai, Yan. 2019. More than three billion people globally are eating too much or too little. But we can fix our faulty food system. The Telegraph. Published online on December 23, 2019. https://www.telegraph.co.uk/global-health/climate-and-people/three-billion-people-globally-eating-much-little-can-fix-faulty/ |
| spellingShingle | health malnutrition overeating food prices feeding habits diet poverty food systems Hirvonen, Kalle Headey, Derek D. Masters, William A. Bai, Yan More than three billion people globally are eating too much or too little. But we can fix our faulty food system |
| title | More than three billion people globally are eating too much or too little. But we can fix our faulty food system |
| title_full | More than three billion people globally are eating too much or too little. But we can fix our faulty food system |
| title_fullStr | More than three billion people globally are eating too much or too little. But we can fix our faulty food system |
| title_full_unstemmed | More than three billion people globally are eating too much or too little. But we can fix our faulty food system |
| title_short | More than three billion people globally are eating too much or too little. But we can fix our faulty food system |
| title_sort | more than three billion people globally are eating too much or too little but we can fix our faulty food system |
| topic | health malnutrition overeating food prices feeding habits diet poverty food systems |
| url | https://hdl.handle.net/10568/145447 |
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