Food safety practices to prevent exposure to multiple toxicants
| Main Authors: | , , |
|---|---|
| Format: | Manual |
| Language: | Inglés |
| Published: |
International Institute of Tropical Agriculture
2024
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/145380 |
| _version_ | 1855514142341857280 |
|---|---|
| author | Falade, T. Banwo, K. Adesina, T. |
| author_browse | Adesina, T. Banwo, K. Falade, T. |
| author_facet | Falade, T. Banwo, K. Adesina, T. |
| author_sort | Falade, T. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| format | Manual |
| id | CGSpace145380 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2024 |
| publishDateRange | 2024 |
| publishDateSort | 2024 |
| publisher | International Institute of Tropical Agriculture |
| publisherStr | International Institute of Tropical Agriculture |
| record_format | dspace |
| spelling | CGSpace1453802024-06-21T01:00:31Z Food safety practices to prevent exposure to multiple toxicants Falade, T. Banwo, K. Adesina, T. food safety risk management value chains crop production food consumption 2024 2024-06-20T15:47:05Z 2024-06-20T15:47:05Z Manual https://hdl.handle.net/10568/145380 en Open Access application/pdf International Institute of Tropical Agriculture Falade, T., Banwo, K. & Adesina, T. (2024). Food safety practices to prevent exposure to multiple toxicants. Ibadan, Nigeria: IITA, (4 p.). |
| spellingShingle | food safety risk management value chains crop production food consumption Falade, T. Banwo, K. Adesina, T. Food safety practices to prevent exposure to multiple toxicants |
| title | Food safety practices to prevent exposure to multiple toxicants |
| title_full | Food safety practices to prevent exposure to multiple toxicants |
| title_fullStr | Food safety practices to prevent exposure to multiple toxicants |
| title_full_unstemmed | Food safety practices to prevent exposure to multiple toxicants |
| title_short | Food safety practices to prevent exposure to multiple toxicants |
| title_sort | food safety practices to prevent exposure to multiple toxicants |
| topic | food safety risk management value chains crop production food consumption |
| url | https://hdl.handle.net/10568/145380 |
| work_keys_str_mv | AT faladet foodsafetypracticestopreventexposuretomultipletoxicants AT banwok foodsafetypracticestopreventexposuretomultipletoxicants AT adesinat foodsafetypracticestopreventexposuretomultipletoxicants |