Central Asia program
The Central Asian countries have enjoyed significant agricultural and economic growth and improvements in household welfare in the past decade. Nevertheless, its regional food systems remain highly vulnerable to global economic shocks, volatility in international food and commodity prices, weather s...
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| Format: | Brochure |
| Language: | Inglés |
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International Food Policy Research Institute
2014
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| Online Access: | https://hdl.handle.net/10568/145300 |
| _version_ | 1855539454078353408 |
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| author | International Food Policy Research Institute |
| author_browse | International Food Policy Research Institute |
| author_facet | International Food Policy Research Institute |
| author_sort | International Food Policy Research Institute |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | The Central Asian countries have enjoyed significant agricultural and economic growth and improvements in household welfare in the past decade. Nevertheless, its regional food systems remain highly vulnerable to global economic shocks, volatility in international food and commodity prices, weather shocks and long-term climate change. External economic and financial shocks have been particularly painful for Kyrgyzstan and Tajikistan, which rely heavily on food (cereal) imports and remittance incomes to maintain food security. Revenues from natural resources help mitigate the worst of these shocks in Kazakhstan, Turkmenistan, and Uzbekistan. Still, their ability to finance food imports at the national level does not always translate into better nutrition outcomes at the household level. Moreover, climate change can potentially trigger weather effects imperiling agriculture in all five of the countries. |
| format | Brochure |
| id | CGSpace145300 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2014 |
| publishDateRange | 2014 |
| publishDateSort | 2014 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1453002025-11-06T07:12:40Z Central Asia program International Food Policy Research Institute nutrition agriculture agricultural policies nutrition policies The Central Asian countries have enjoyed significant agricultural and economic growth and improvements in household welfare in the past decade. Nevertheless, its regional food systems remain highly vulnerable to global economic shocks, volatility in international food and commodity prices, weather shocks and long-term climate change. External economic and financial shocks have been particularly painful for Kyrgyzstan and Tajikistan, which rely heavily on food (cereal) imports and remittance incomes to maintain food security. Revenues from natural resources help mitigate the worst of these shocks in Kazakhstan, Turkmenistan, and Uzbekistan. Still, their ability to finance food imports at the national level does not always translate into better nutrition outcomes at the household level. Moreover, climate change can potentially trigger weather effects imperiling agriculture in all five of the countries. 2014-03-24 2024-06-17T19:10:17Z 2024-06-17T19:10:17Z Brochure https://hdl.handle.net/10568/145300 en https://www.resakss-asia.org/regions/central-asia/ Open Access application/pdf International Food Policy Research Institute International Food Policy Research Institute. 2014. Central Asia program. ReSAKSS Asia Brochure 2014. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/145300 |
| spellingShingle | nutrition agriculture agricultural policies nutrition policies International Food Policy Research Institute Central Asia program |
| title | Central Asia program |
| title_full | Central Asia program |
| title_fullStr | Central Asia program |
| title_full_unstemmed | Central Asia program |
| title_short | Central Asia program |
| title_sort | central asia program |
| topic | nutrition agriculture agricultural policies nutrition policies |
| url | https://hdl.handle.net/10568/145300 |
| work_keys_str_mv | AT internationalfoodpolicyresearchinstitute centralasiaprogram |