Common bean entrepreneurial development in Sub-Saharan Africa
Entrepreneurship is pivotal for social and economic development, particularly in agri-food systems, where small and medium-scale enterprises, often women-led, face considerable challenges. This study explores the common bean value chain in six African countries—Cameroon, Kenya, Rwanda, Tanzania, Uga...
| Autores principales: | , , |
|---|---|
| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
2024
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/145177 |
Ejemplares similares: Common bean entrepreneurial development in Sub-Saharan Africa
- Diverse Pathway Towards Inclusive Common Bean Seed Markets in Sub-Saharan Africa
- Capacity needs assessment of agricultural scientists in PABRA bean research networks
- Women’s visibility and bargaining power in the common bean value chain in Mozambique
- Regional impact of COVID-19 on the production and food security of common bean smallholder farmers in Sub-Saharan Africa: Implication for SDG's
- Regional impact of COVID-19 on the production and food security of common bean smallholder farmers in Sub-Saharan Africa: Implication for SDG's
- Gendered Varietal and Trait Preferences of consumers, traders and processors in the Common Bean Value Chain in Uganda: Implications for Breeding