Papua New Guinea Household Survey on Food Systems, 2018

In May – July, 2018, the International Food Policy Research Institute (IFPRI) implemented a rural household survey to investigate the food systems of rural households in four lowland areas of Papua New Guinea and how they assure sufficient food to meet the nutritional needs of their household member...

Full description

Bibliographic Details
Main Author: International Food Policy Research Institute
Format: Conjunto de datos
Language:Inglés
Published: International Food Policy Research Institute 2019
Subjects:
Online Access:https://hdl.handle.net/10568/144901
_version_ 1855522379442159616
author International Food Policy Research Institute
author_browse International Food Policy Research Institute
author_facet International Food Policy Research Institute
author_sort International Food Policy Research Institute
collection Repository of Agricultural Research Outputs (CGSpace)
description In May – July, 2018, the International Food Policy Research Institute (IFPRI) implemented a rural household survey to investigate the food systems of rural households in four lowland areas of Papua New Guinea and how they assure sufficient food to meet the nutritional needs of their household members. The survey was implemented in East Sepik (Maprik), Sandaun / West Sepik (Nuku), and Madang (Middle Ramu) provinces (districts) and the Autonomous Region of Bougainville (ARoB - Buin and Siwai areas of Southern Bougainville). A total of 1,026 households were surveyed. The survey set out to achieve two goals: 1) use the household survey results to inform agricultural productivity, enhanced food security, child nutrition outcomes; and 2) collect baseline data for recently development programs supported by World Vision (WV). The rural household survey includes modules on: 1. Household characteristics (demographics, education, migration, etc.) 2. Agricultural production (crop production, use of household labor, etc.) 3. Household assets (production equipment and consumer durables, livestock ownership, and housing quality) 4. Income apart from own agricultural activities (wage employment, own business activities, and income transfers and gifts) 5. Consumption and expenditures (nonfood expenditures, food consumption, and dietary diversity) 6. Economic shocks and food insecurity (perceptions of poverty, recent food insecurity, and health and nutrition extension) 7. Gender roles and social expectations (asked separately for men and women) 8. Female health (pregnancy care and breastfeeding practices) 9. Child health (healthcare, vaccinations, and anthropometry)
format Conjunto de datos
id CGSpace144901
institution CGIAR Consortium
language Inglés
publishDate 2019
publishDateRange 2019
publishDateSort 2019
publisher International Food Policy Research Institute
publisherStr International Food Policy Research Institute
record_format dspace
spelling CGSpace1449012025-12-08T10:11:39Z Papua New Guinea Household Survey on Food Systems, 2018 International Food Policy Research Institute gender anthropometry health household expenditure crop production nutrition sex-disaggregated data off-farm employment rural areas food systems In May – July, 2018, the International Food Policy Research Institute (IFPRI) implemented a rural household survey to investigate the food systems of rural households in four lowland areas of Papua New Guinea and how they assure sufficient food to meet the nutritional needs of their household members. The survey was implemented in East Sepik (Maprik), Sandaun / West Sepik (Nuku), and Madang (Middle Ramu) provinces (districts) and the Autonomous Region of Bougainville (ARoB - Buin and Siwai areas of Southern Bougainville). A total of 1,026 households were surveyed. The survey set out to achieve two goals: 1) use the household survey results to inform agricultural productivity, enhanced food security, child nutrition outcomes; and 2) collect baseline data for recently development programs supported by World Vision (WV). The rural household survey includes modules on: 1. Household characteristics (demographics, education, migration, etc.) 2. Agricultural production (crop production, use of household labor, etc.) 3. Household assets (production equipment and consumer durables, livestock ownership, and housing quality) 4. Income apart from own agricultural activities (wage employment, own business activities, and income transfers and gifts) 5. Consumption and expenditures (nonfood expenditures, food consumption, and dietary diversity) 6. Economic shocks and food insecurity (perceptions of poverty, recent food insecurity, and health and nutrition extension) 7. Gender roles and social expectations (asked separately for men and women) 8. Female health (pregnancy care and breastfeeding practices) 9. Child health (healthcare, vaccinations, and anthropometry) 2019 2024-06-04T09:44:35Z 2024-06-04T09:44:35Z Dataset https://hdl.handle.net/10568/144901 en https://doi.org/10.2499/p15738coll2.133400 https://doi.org/10.2499/p15738coll2.133067 https://doi.org/10.2499/p15738coll2.133302 https://doi.org/10.2499/p15738coll2.133221 Open Access International Food Policy Research Institute International Food Policy Research Institute. 2019. Papua New Guinea Household Survey on Food Systems, 2018. Washington, DC: International Food Policy Research Institute. https://doi.org/10.7910/DVN/ZXRD6N. Harvard Dataverse. Version 1.
spellingShingle gender
anthropometry
health
household expenditure
crop production
nutrition
sex-disaggregated data
off-farm employment
rural areas
food systems
International Food Policy Research Institute
Papua New Guinea Household Survey on Food Systems, 2018
title Papua New Guinea Household Survey on Food Systems, 2018
title_full Papua New Guinea Household Survey on Food Systems, 2018
title_fullStr Papua New Guinea Household Survey on Food Systems, 2018
title_full_unstemmed Papua New Guinea Household Survey on Food Systems, 2018
title_short Papua New Guinea Household Survey on Food Systems, 2018
title_sort papua new guinea household survey on food systems 2018
topic gender
anthropometry
health
household expenditure
crop production
nutrition
sex-disaggregated data
off-farm employment
rural areas
food systems
url https://hdl.handle.net/10568/144901
work_keys_str_mv AT internationalfoodpolicyresearchinstitute papuanewguineahouseholdsurveyonfoodsystems2018