Ethiopia Alive & Thrive Baseline Survey 2010: Households

This dataset is the result of the household survey that was conducted to gather data at baseline as a part of the impact evaluation of the Alive & Thrive (A&T) interventions in Ethiopia. The broad objective of the impact evaluation in Ethiopia is to measure the impact of A&T’s community-based interv...

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Autor principal: International Food Policy Research Institute
Formato: Conjunto de datos
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 2020
Materias:
Acceso en línea:https://hdl.handle.net/10568/144880
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author International Food Policy Research Institute
author_browse International Food Policy Research Institute
author_facet International Food Policy Research Institute
author_sort International Food Policy Research Institute
collection Repository of Agricultural Research Outputs (CGSpace)
description This dataset is the result of the household survey that was conducted to gather data at baseline as a part of the impact evaluation of the Alive & Thrive (A&T) interventions in Ethiopia. The broad objective of the impact evaluation in Ethiopia is to measure the impact of A&T’s community-based interventions, delivered through the government's health extension program (HEP) platform, in the reduction of stunting and improvement of IYCF practices in two regions where the IFHP operates, namely Tigray and SNNPR (Southern Nations, Nationalities, and People’s Region). A&T is a six-year initiative to facilitate change for improved infant and young child feeding (IYCF) practices at scale in Bangladesh, Ethiopia, and Viet Nam. The goal of A&T is to reduce avoidable death and disability due to suboptimal IYCF in the developing world by increasing exclusive breastfeeding (EBF) until 6 months of age and reducing stunting of children 0-24 months of age. The Ethiopia baseline survey had two broad objectives. The first objective was to gather data on the primary impact indicators of the evaluation, prior to implementation of any A&T interventions, to establish a baseline against which changes would be measured. The second objective was to assess different factors that may influence the outcomes of interest, and thus shape the impact of the primary impact indicators. These factors were determined at five different levels: 1) child, 2) maternal/caregiver, 3) household, 4) community, 5) health care providers, 6) health system. These factors will also provide useful information to interpret the results of the impact evaluation and also signal key issues to pay attention to in the process evaluation. The Ethiopia baseline survey used five separate questionnaires that aimed to capture elements along the program impact pathways. These tools include 1) a household questionnaire, 2) a staff questionnaire of HEWs, 3) a staff questionnaire of supervisors of HEWs, 4) a VCHP), and 5) a community questionnaire. The household questionnaire in Ethiopia consisted of 14 different modules covering a wide range of information both for assessing the outcomes of interests as well as factors that influence the uptake and adoption of A&T interventions, such as household food security, socioeconomic status, parental characteristics, maternal knowledge and skills about IYCF, exposure to A&T and other IYCF/nutrition interventions, exposure to media, household gender relationships, and child characteristics, e.g., age, gender, perceptions about size and birth. The questions are largely based on previously validated questions or modules.
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spelling CGSpace1448802024-10-25T08:04:43Z Ethiopia Alive & Thrive Baseline Survey 2010: Households International Food Policy Research Institute anaemia anthropometry mass media health households complementary foods nutrition education nutrition infant feeding child feeding health communication developing countries health services breastfeeding communication This dataset is the result of the household survey that was conducted to gather data at baseline as a part of the impact evaluation of the Alive & Thrive (A&T) interventions in Ethiopia. The broad objective of the impact evaluation in Ethiopia is to measure the impact of A&T’s community-based interventions, delivered through the government's health extension program (HEP) platform, in the reduction of stunting and improvement of IYCF practices in two regions where the IFHP operates, namely Tigray and SNNPR (Southern Nations, Nationalities, and People’s Region). A&T is a six-year initiative to facilitate change for improved infant and young child feeding (IYCF) practices at scale in Bangladesh, Ethiopia, and Viet Nam. The goal of A&T is to reduce avoidable death and disability due to suboptimal IYCF in the developing world by increasing exclusive breastfeeding (EBF) until 6 months of age and reducing stunting of children 0-24 months of age. The Ethiopia baseline survey had two broad objectives. The first objective was to gather data on the primary impact indicators of the evaluation, prior to implementation of any A&T interventions, to establish a baseline against which changes would be measured. The second objective was to assess different factors that may influence the outcomes of interest, and thus shape the impact of the primary impact indicators. These factors were determined at five different levels: 1) child, 2) maternal/caregiver, 3) household, 4) community, 5) health care providers, 6) health system. These factors will also provide useful information to interpret the results of the impact evaluation and also signal key issues to pay attention to in the process evaluation. The Ethiopia baseline survey used five separate questionnaires that aimed to capture elements along the program impact pathways. These tools include 1) a household questionnaire, 2) a staff questionnaire of HEWs, 3) a staff questionnaire of supervisors of HEWs, 4) a VCHP), and 5) a community questionnaire. The household questionnaire in Ethiopia consisted of 14 different modules covering a wide range of information both for assessing the outcomes of interests as well as factors that influence the uptake and adoption of A&T interventions, such as household food security, socioeconomic status, parental characteristics, maternal knowledge and skills about IYCF, exposure to A&T and other IYCF/nutrition interventions, exposure to media, household gender relationships, and child characteristics, e.g., age, gender, perceptions about size and birth. The questions are largely based on previously validated questions or modules. 2020 2024-06-04T09:44:34Z 2024-06-04T09:44:34Z Dataset https://hdl.handle.net/10568/144880 en https://doi.org/10.4269/ajtmh.16-0270 https://doi.org/10.1371/journal.pone.0164800 https://doi.org/10.3945/jn.116.243949 https://doi.org/10.1017/s1368980013001043 https://doi.org/10.3945/jn.113.175182 https://doi.org/10.1177/15648265130343s206 https://doi.org/10.3945/jn.112.172247 Open Access International Food Policy Research Institute International Food Policy Research Institute. 2020. Ethiopia Alive & Thrive Baseline Survey 2010: Households. Washington, DC: International Food Policy Research Institute. https://doi.org/10.7910/DVN/JJJBQ0. Harvard Dataverse. Version 1.
spellingShingle anaemia
anthropometry
mass media
health
households
complementary foods
nutrition education
nutrition
infant feeding
child feeding
health communication
developing countries
health services
breastfeeding
communication
International Food Policy Research Institute
Ethiopia Alive & Thrive Baseline Survey 2010: Households
title Ethiopia Alive & Thrive Baseline Survey 2010: Households
title_full Ethiopia Alive & Thrive Baseline Survey 2010: Households
title_fullStr Ethiopia Alive & Thrive Baseline Survey 2010: Households
title_full_unstemmed Ethiopia Alive & Thrive Baseline Survey 2010: Households
title_short Ethiopia Alive & Thrive Baseline Survey 2010: Households
title_sort ethiopia alive thrive baseline survey 2010 households
topic anaemia
anthropometry
mass media
health
households
complementary foods
nutrition education
nutrition
infant feeding
child feeding
health communication
developing countries
health services
breastfeeding
communication
url https://hdl.handle.net/10568/144880
work_keys_str_mv AT internationalfoodpolicyresearchinstitute ethiopiaalivethrivebaselinesurvey2010households