IMPACT Projections of Food Production, Consumption, and Hunger to 2050, With and Without Climate Change: Extended Country-level Results for 2019 GFPR Annex Table 5

Policy makers, analysts, and civil society face increasing challenges to reducing hunger and improving food security in a sustainable way. Modeling alternative future scenarios and assessing their outcomes can help inform policy choices. The International Food Policy Research Institute's IMPACT mode...

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Autor principal: International Food Policy Research Institute
Formato: Conjunto de datos
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 2019
Materias:
Acceso en línea:https://hdl.handle.net/10568/144520
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author International Food Policy Research Institute
author_browse International Food Policy Research Institute
author_facet International Food Policy Research Institute
author_sort International Food Policy Research Institute
collection Repository of Agricultural Research Outputs (CGSpace)
description Policy makers, analysts, and civil society face increasing challenges to reducing hunger and improving food security in a sustainable way. Modeling alternative future scenarios and assessing their outcomes can help inform policy choices. The International Food Policy Research Institute's IMPACT model is an integrated system of linked economic, climate, water, and crop models that allows for the exploration of such scenarios. At IMPACT's core is a partial equilibrium, the multimarket economic model that simulates national and international agricultural markets. Links to climate, water, and crop models support the integrated study of changing environmental, biophysical, and socioeconomic trends, allowing for in-depth analysis of a variety of critical issues of interest to policy makers at national, regional, and global levels. IMPACT benefits from close interactions with scientists at all 15 CGIAR research center through the Global Futures and Strategic Foresight (GFSF) program, and with other leading global economic modeling efforts around the world through Agricultural Model Intercomparison and Improvement Project (AgMIP). This dataset summarizes results from the latest IMPACT projections to 2030 and 2050. Results are included for production, consumption, and for the population at risk of hunger, by region and for selected countries. The projections are for two "baseline scenarios"-one considers the impacts of climate change, while the assumes no climate change (for comparison).
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spelling CGSpace1445202024-10-25T08:05:42Z IMPACT Projections of Food Production, Consumption, and Hunger to 2050, With and Without Climate Change: Extended Country-level Results for 2019 GFPR Annex Table 5 International Food Policy Research Institute food production globalization hunger food consumption climate change Policy makers, analysts, and civil society face increasing challenges to reducing hunger and improving food security in a sustainable way. Modeling alternative future scenarios and assessing their outcomes can help inform policy choices. The International Food Policy Research Institute's IMPACT model is an integrated system of linked economic, climate, water, and crop models that allows for the exploration of such scenarios. At IMPACT's core is a partial equilibrium, the multimarket economic model that simulates national and international agricultural markets. Links to climate, water, and crop models support the integrated study of changing environmental, biophysical, and socioeconomic trends, allowing for in-depth analysis of a variety of critical issues of interest to policy makers at national, regional, and global levels. IMPACT benefits from close interactions with scientists at all 15 CGIAR research center through the Global Futures and Strategic Foresight (GFSF) program, and with other leading global economic modeling efforts around the world through Agricultural Model Intercomparison and Improvement Project (AgMIP). This dataset summarizes results from the latest IMPACT projections to 2030 and 2050. Results are included for production, consumption, and for the population at risk of hunger, by region and for selected countries. The projections are for two "baseline scenarios"-one considers the impacts of climate change, while the assumes no climate change (for comparison). 2019 2024-06-04T09:44:15Z 2024-06-04T09:44:15Z Dataset https://hdl.handle.net/10568/144520 en https://doi.org/10.2499/9780896293502 Open Access International Food Policy Research Institute International Food Policy Research Institute. 2019. IMPACT Projections of Food Production, Consumption, and Hunger to 2050, With and Without Climate Change: Extended Country-level Results for 2019 GFPR Annex Table 5. Washington, DC: International Food Policy Research Institute. https://doi.org/10.7910/DVN/BMPQGN. Harvard Dataverse. Version 1.
spellingShingle food production
globalization
hunger
food consumption
climate change
International Food Policy Research Institute
IMPACT Projections of Food Production, Consumption, and Hunger to 2050, With and Without Climate Change: Extended Country-level Results for 2019 GFPR Annex Table 5
title IMPACT Projections of Food Production, Consumption, and Hunger to 2050, With and Without Climate Change: Extended Country-level Results for 2019 GFPR Annex Table 5
title_full IMPACT Projections of Food Production, Consumption, and Hunger to 2050, With and Without Climate Change: Extended Country-level Results for 2019 GFPR Annex Table 5
title_fullStr IMPACT Projections of Food Production, Consumption, and Hunger to 2050, With and Without Climate Change: Extended Country-level Results for 2019 GFPR Annex Table 5
title_full_unstemmed IMPACT Projections of Food Production, Consumption, and Hunger to 2050, With and Without Climate Change: Extended Country-level Results for 2019 GFPR Annex Table 5
title_short IMPACT Projections of Food Production, Consumption, and Hunger to 2050, With and Without Climate Change: Extended Country-level Results for 2019 GFPR Annex Table 5
title_sort impact projections of food production consumption and hunger to 2050 with and without climate change extended country level results for 2019 gfpr annex table 5
topic food production
globalization
hunger
food consumption
climate change
url https://hdl.handle.net/10568/144520
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