Socio-economic, environmental and health impacts of dietary transformation in Bangladesh: A scenario simulation study for the period 2022-2040
Recently, in many low- and middle-income countries, a rise in income, urbanization and a change in lifestyles have resulted in a shift in dietary patterns from mainly staple crops, such as rice, wheat and maize, towards a diet characterized by higher intake of meat, sugar and processed foods. This...
| Autores principales: | , |
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| Formato: | Brief |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2024
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/144197 |
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