Community perceptions of the economic impacts of Myanmar’s health and political crises: Insights from the National COVID-19 Community Survey – September 2021
Key findings ▪ Ninety-two percent of urban communities and 90 percent of rural communities experienced a decline in income of at least 20 percent compared to a year before due to lower income from both non-farm employment and crop farming. ▪ Compared to data collected in 2020 survey rounds, we see a...
| Autor principal: | |
|---|---|
| Formato: | Brief |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2021
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/143861 |
| Sumario: | Key findings ▪ Ninety-two percent of urban communities and 90 percent of rural communities experienced a decline in income of at least 20 percent compared to a year before due to lower income from both non-farm employment and crop farming. ▪ Compared to data collected in 2020 survey rounds, we see a shift towards reduction in food expenditures and selling agricultural and non-agricultural assets in 2021. Fifty-four percent of communities reduced food expenditure to cope with declining income in September 2021, compared to 17 percent in September 2020. ▪ Twenty-seven percent of communities experienced closed banks and 12 percent of communities reported cash shortage at their local ATMs. |
|---|