Monitoring the impacts of COVID-19 in Myanmar: Food vendors - November 2020 survey round
This policy note presents results from five rounds of a telephone survey with food vendors conducted in different rural and urban zones of the country, focusing on results from the last round completed. The purpose of the survey is to provide data and insights to the government, development partners...
| Autores principales: | , , , , |
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| Formato: | Brief |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2020
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/143851 |
| _version_ | 1855528431138111488 |
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| author | Oo, Than Zaw Minten, Bart Headey, Derek D. Lambrecht, Isabel B. Goudet, Sophie |
| author_browse | Goudet, Sophie Headey, Derek D. Lambrecht, Isabel B. Minten, Bart Oo, Than Zaw |
| author_facet | Oo, Than Zaw Minten, Bart Headey, Derek D. Lambrecht, Isabel B. Goudet, Sophie |
| author_sort | Oo, Than Zaw |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | This policy note presents results from five rounds of a telephone survey with food vendors conducted in different rural and urban zones of the country, focusing on results from the last round completed. The purpose of the survey is to provide data and insights to the government, development partners, and interested stakeholders to understand the COVID-19 related shocks on Myanmar’s food markets. In particular, the note explores prevention measures, changes in shopping behavior, difficulties in food vendor operations due to the COVID-19 crisis, changes in availability and prices of foods, perceived changes in consumption, and suggested policy actions by these food vendors. |
| format | Brief |
| id | CGSpace143851 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2020 |
| publishDateRange | 2020 |
| publishDateSort | 2020 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1438512025-11-06T06:33:09Z Monitoring the impacts of COVID-19 in Myanmar: Food vendors - November 2020 survey round Oo, Than Zaw Minten, Bart Headey, Derek D. Lambrecht, Isabel B. Goudet, Sophie policies covid-19 consumer behaviour wet markets food supply disease prevention food security food prices This policy note presents results from five rounds of a telephone survey with food vendors conducted in different rural and urban zones of the country, focusing on results from the last round completed. The purpose of the survey is to provide data and insights to the government, development partners, and interested stakeholders to understand the COVID-19 related shocks on Myanmar’s food markets. In particular, the note explores prevention measures, changes in shopping behavior, difficulties in food vendor operations due to the COVID-19 crisis, changes in availability and prices of foods, perceived changes in consumption, and suggested policy actions by these food vendors. 2020-12-01 2024-05-22T12:17:28Z 2024-05-22T12:17:28Z Brief https://hdl.handle.net/10568/143851 en Open Access application/pdf International Food Policy Research Institute Oo, Than Zaw; Minten, Bart; Headey, Derek D.; Lambrecht, Isabel; and Goudet, Sophie. 2020. Monitoring the impacts of COVID-19 in Myanmar: Food vendors - November 2020 survey round. Myanmar SSP Policy Note 40. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.134201. |
| spellingShingle | policies covid-19 consumer behaviour wet markets food supply disease prevention food security food prices Oo, Than Zaw Minten, Bart Headey, Derek D. Lambrecht, Isabel B. Goudet, Sophie Monitoring the impacts of COVID-19 in Myanmar: Food vendors - November 2020 survey round |
| title | Monitoring the impacts of COVID-19 in Myanmar: Food vendors - November 2020 survey round |
| title_full | Monitoring the impacts of COVID-19 in Myanmar: Food vendors - November 2020 survey round |
| title_fullStr | Monitoring the impacts of COVID-19 in Myanmar: Food vendors - November 2020 survey round |
| title_full_unstemmed | Monitoring the impacts of COVID-19 in Myanmar: Food vendors - November 2020 survey round |
| title_short | Monitoring the impacts of COVID-19 in Myanmar: Food vendors - November 2020 survey round |
| title_sort | monitoring the impacts of covid 19 in myanmar food vendors november 2020 survey round |
| topic | policies covid-19 consumer behaviour wet markets food supply disease prevention food security food prices |
| url | https://hdl.handle.net/10568/143851 |
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