Food subsidies and cash transfers in Egypt: Evaluating general equilibrium benefits and trade-offs
Most Egyptians receive food subsidies, which are the cornerstone of the country’s social protection system. The government recently attempted to reduce subsidies, with limited success, and introduced a cash transfer program targeting the poor. We use a dynamic general equilibrium model of the Egypti...
| Autores principales: | , , , , |
|---|---|
| Formato: | Artículo preliminar |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2021
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/143776 |
Ejemplares similares: Food subsidies and cash transfers in Egypt: Evaluating general equilibrium benefits and trade-offs
- From food subsidies to cash transfers: Assessing economy-wide benefits and trade-offs in Egypt
- Evaluating transfer programs within a general equilibrium framework
- Evaluating transfer programs within a general equilibrium framework
- A general equilibrium analysis of alternative scenarios for food subsidy reform in Egypt
- Macro and micro effects of subsidy cuts: a short-run CGE analysis for Egypt
- Macro and micro effects of subsidy cuts: a short-run CGE analysis for Egypt