Ex ante economic assessment of impacts of GM maize and cassava on producers and consumers in Tanzania

Despite agriculture’s key role in Tanzania, agricultural productivity has remained relatively low compared with that of most other countries producing similar crops globally. Recent innovations in the sector such as development of genetically modified (GM) crop varieties with traits targeted to spec...

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Autores principales: Ruhinduka, Remidius D., Falck-Zepeda, José B., Wood-Sichra, Ulrike, Zambrano, Patricia, Semboja, Haji, Chambers, Judith A., Hanson, Hillary, Lesseri, Gerald
Formato: Artículo preliminar
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 2020
Materias:
Acceso en línea:https://hdl.handle.net/10568/143491
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author Ruhinduka, Remidius D.
Falck-Zepeda, José B.
Wood-Sichra, Ulrike
Zambrano, Patricia
Semboja, Haji
Chambers, Judith A.
Hanson, Hillary
Lesseri, Gerald
author_browse Chambers, Judith A.
Falck-Zepeda, José B.
Hanson, Hillary
Lesseri, Gerald
Ruhinduka, Remidius D.
Semboja, Haji
Wood-Sichra, Ulrike
Zambrano, Patricia
author_facet Ruhinduka, Remidius D.
Falck-Zepeda, José B.
Wood-Sichra, Ulrike
Zambrano, Patricia
Semboja, Haji
Chambers, Judith A.
Hanson, Hillary
Lesseri, Gerald
author_sort Ruhinduka, Remidius D.
collection Repository of Agricultural Research Outputs (CGSpace)
description Despite agriculture’s key role in Tanzania, agricultural productivity has remained relatively low compared with that of most other countries producing similar crops globally. Recent innovations in the sector such as development of genetically modified (GM) crop varieties with traits targeted to specific contextual challenges could revolutionize the country’s agricultural performance. Tanzania is attempting to deploy drought- and pest-resistant (WEMA) maize as well as brown-streak-disease-resistant cassava varieties. But little is known, contextually, about potential economic impacts of these crop varieties on Tanzanian farmers and consumers. This study implements an ex ante impact assessment to answer such important policy questions. Using DREAM, a model that estimates economic surplus as projections of consumer and producer gains from the use of a technology, complemented with locally collected and validated data, we document positive net economic impacts from the potential adoption and use of both maize and cassava GM varieties. Results are robust to various sensitivity tests and methodological cross checks that consider a range of values for production markets, performance, and adoption assumptions. Adoption of a GM crop is predicated on compliance with regulatory and other governance requirements, proper product dissemination and stewardship, and the technology’s effectiveness in addressing producer productivity issues. Special attention needs to be paid to reducing regulatory and governance delays so as to minimize inefficiencies and potential coordination issues that may arise over time.
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spelling CGSpace1434912025-12-02T21:02:41Z Ex ante economic assessment of impacts of GM maize and cassava on producers and consumers in Tanzania Ruhinduka, Remidius D. Falck-Zepeda, José B. Wood-Sichra, Ulrike Zambrano, Patricia Semboja, Haji Chambers, Judith A. Hanson, Hillary Lesseri, Gerald production ex ante impact assessment maize capacity development cassava agricultural productivity consumers genetically modified organisms impact assessment Despite agriculture’s key role in Tanzania, agricultural productivity has remained relatively low compared with that of most other countries producing similar crops globally. Recent innovations in the sector such as development of genetically modified (GM) crop varieties with traits targeted to specific contextual challenges could revolutionize the country’s agricultural performance. Tanzania is attempting to deploy drought- and pest-resistant (WEMA) maize as well as brown-streak-disease-resistant cassava varieties. But little is known, contextually, about potential economic impacts of these crop varieties on Tanzanian farmers and consumers. This study implements an ex ante impact assessment to answer such important policy questions. Using DREAM, a model that estimates economic surplus as projections of consumer and producer gains from the use of a technology, complemented with locally collected and validated data, we document positive net economic impacts from the potential adoption and use of both maize and cassava GM varieties. Results are robust to various sensitivity tests and methodological cross checks that consider a range of values for production markets, performance, and adoption assumptions. Adoption of a GM crop is predicated on compliance with regulatory and other governance requirements, proper product dissemination and stewardship, and the technology’s effectiveness in addressing producer productivity issues. Special attention needs to be paid to reducing regulatory and governance delays so as to minimize inefficiencies and potential coordination issues that may arise over time. 2020-02-01 2024-05-22T12:14:37Z 2024-05-22T12:14:37Z Working Paper https://hdl.handle.net/10568/143491 en https://hdl.handle.net/10568/147020 https://hdl.handle.net/10568/140518 https://hdl.handle.net/10568/142142 Open Access application/pdf International Food Policy Research Institute Ruhinduka, Remidius D.; Falck-Zepeda, José Benjamin; Wood-Sichra, Ulrike; Zambrano, Patricia; Semboja, Haji; Chambers, Judith A.; Hanson, Hillary; and Lesseri, Gerald. 2020. Ex ante economic assessment of impacts of GM maize and cassava on producers and consumers in Tanzania. IFPRI Discussion Paper 1911. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.133636.
spellingShingle production
ex ante impact assessment
maize
capacity development
cassava
agricultural productivity
consumers
genetically modified organisms
impact assessment
Ruhinduka, Remidius D.
Falck-Zepeda, José B.
Wood-Sichra, Ulrike
Zambrano, Patricia
Semboja, Haji
Chambers, Judith A.
Hanson, Hillary
Lesseri, Gerald
Ex ante economic assessment of impacts of GM maize and cassava on producers and consumers in Tanzania
title Ex ante economic assessment of impacts of GM maize and cassava on producers and consumers in Tanzania
title_full Ex ante economic assessment of impacts of GM maize and cassava on producers and consumers in Tanzania
title_fullStr Ex ante economic assessment of impacts of GM maize and cassava on producers and consumers in Tanzania
title_full_unstemmed Ex ante economic assessment of impacts of GM maize and cassava on producers and consumers in Tanzania
title_short Ex ante economic assessment of impacts of GM maize and cassava on producers and consumers in Tanzania
title_sort ex ante economic assessment of impacts of gm maize and cassava on producers and consumers in tanzania
topic production
ex ante impact assessment
maize
capacity development
cassava
agricultural productivity
consumers
genetically modified organisms
impact assessment
url https://hdl.handle.net/10568/143491
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