Public food transfers during a pandemic: Insights from Bangladesh
Public food transfer program provide a lifeline for the poor in both high- and low-income countries, and many countries stepped these up in response to COVID-19. But little is known about how effective these programs have been in reaching the poor during the crisis. This brief reviews the findings o...
| Autores principales: | , , , |
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| Formato: | Brief |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2021
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/143374 |
| _version_ | 1855523957704228864 |
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| author | Chowdhury, Shyamal Bin Khaled, Muhammad Nahian Raghunathan, Kalyani Rashid, Shahidur |
| author_browse | Bin Khaled, Muhammad Nahian Chowdhury, Shyamal Raghunathan, Kalyani Rashid, Shahidur |
| author_facet | Chowdhury, Shyamal Bin Khaled, Muhammad Nahian Raghunathan, Kalyani Rashid, Shahidur |
| author_sort | Chowdhury, Shyamal |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Public food transfer program provide a lifeline for the poor in both high- and low-income countries, and many countries stepped these up in response to COVID-19. But little is known about how effective these programs have been in reaching the poor during the crisis. This brief reviews the findings of an evaluation of Bangladesh’s Food Friendly Program, pointing to the difficulties encountered during the pandemic and lessons to help these program perform better in future crises. |
| format | Brief |
| id | CGSpace143374 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2021 |
| publishDateRange | 2021 |
| publishDateSort | 2021 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1433742026-01-23T20:53:00Z Public food transfers during a pandemic: Insights from Bangladesh Chowdhury, Shyamal Bin Khaled, Muhammad Nahian Raghunathan, Kalyani Rashid, Shahidur economic impact policies covid-19 rice social protection food security poverty pandemics Public food transfer program provide a lifeline for the poor in both high- and low-income countries, and many countries stepped these up in response to COVID-19. But little is known about how effective these programs have been in reaching the poor during the crisis. This brief reviews the findings of an evaluation of Bangladesh’s Food Friendly Program, pointing to the difficulties encountered during the pandemic and lessons to help these program perform better in future crises. 2021-02-01 2024-05-22T12:13:42Z 2024-05-22T12:13:42Z Brief https://hdl.handle.net/10568/143374 en https://doi.org/10.2499/p15738coll2.133761 Open Access application/pdf International Food Policy Research Institute Chowdhury, Shyamal; Bin Khaled, Muhammad Nahian; Raghunathan, Kalyani; and Rashid, Shahidur. 2021. Public food transfers during a pandemic: Insights from Bangladesh. IFPRI Brief February 2021. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/9780896294080 |
| spellingShingle | economic impact policies covid-19 rice social protection food security poverty pandemics Chowdhury, Shyamal Bin Khaled, Muhammad Nahian Raghunathan, Kalyani Rashid, Shahidur Public food transfers during a pandemic: Insights from Bangladesh |
| title | Public food transfers during a pandemic: Insights from Bangladesh |
| title_full | Public food transfers during a pandemic: Insights from Bangladesh |
| title_fullStr | Public food transfers during a pandemic: Insights from Bangladesh |
| title_full_unstemmed | Public food transfers during a pandemic: Insights from Bangladesh |
| title_short | Public food transfers during a pandemic: Insights from Bangladesh |
| title_sort | public food transfers during a pandemic insights from bangladesh |
| topic | economic impact policies covid-19 rice social protection food security poverty pandemics |
| url | https://hdl.handle.net/10568/143374 |
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