Crop productivity and potential
Chapter 3, “Crop Productivity and Potential,” documents and explains the causal factors for the rapid expansion in crop production in Ethiopia (official estimates show an increase in production of grain crops from 16.1 million metric tons to 30.6 million metric tons from 2007/2008 to 2017/2018). Usi...
| Main Authors: | , , , |
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| Format: | Book Chapter |
| Language: | Inglés |
| Published: |
International Food Policy Research Institute
2020
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/143242 |
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