Sticky seeds: Why old seeds continue to dominate the rice-wheat agriculture in Eastern India

Preliminary findings of a joint ICAR-IFPRI survey covering more than 2,000 farmers from 40 districts of Bihar, eastern Uttar Pradesh and Odisha show that the adoption of improved varieties of rice and wheat seeds is slow in the region. The average age of wheat varieties grown in Bihar and eastern Ut...

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Autores principales: Kishore, Avinash, Singh, Vartika, Gupta, Shweta, International Maize and Wheat Improvement Center, International Rice Research Institute
Formato: Brief
Lenguaje:Inglés
Publicado: Cereal Systems Initiative for South Asia 2020
Materias:
Acceso en línea:https://hdl.handle.net/10568/143192
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author Kishore, Avinash
Singh, Vartika
Gupta, Shweta
International Maize and Wheat Improvement Center
International Rice Research Institute
author_browse Gupta, Shweta
International Maize and Wheat Improvement Center
International Rice Research Institute
Kishore, Avinash
Singh, Vartika
author_facet Kishore, Avinash
Singh, Vartika
Gupta, Shweta
International Maize and Wheat Improvement Center
International Rice Research Institute
author_sort Kishore, Avinash
collection Repository of Agricultural Research Outputs (CGSpace)
description Preliminary findings of a joint ICAR-IFPRI survey covering more than 2,000 farmers from 40 districts of Bihar, eastern Uttar Pradesh and Odisha show that the adoption of improved varieties of rice and wheat seeds is slow in the region. The average age of wheat varieties grown in Bihar and eastern Uttar Pradesh is 25-30 years. A 2016 study of varietal adoption of wheat by CIMMYT and the Michigan State University (MSU) in Bihar also reports similar findings (Ray and Maredia, 2016). The average age of non-hybrid rice varieties grown in the region is around the same. The situation is even worse for pulses where landraces of unknown origins dominate the cropped area. More than 90% of pulse growers in our sample in Bihar and Odisha could not recall the names of the seed varieties they had sown. The two state governments are implementing programs with subsidies, extension and participatory seed production programs to popularize rice and wheat varieties that are less than 10 years old and pulse varieties that are less than 15 years old. The IFPRI-ICAR survey shows that these programs have had limited impact. Rice and wheat together cover more than two-thirds of the gross cropped area (GCA) in Bihar and eastern Uttar Pradesh and rice alone accounts for 46% of GCA in Odisha. Why is the adoption of improved seeds so slow for the main crops in these states?
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spelling CGSpace1431922025-11-06T06:02:44Z Sticky seeds: Why old seeds continue to dominate the rice-wheat agriculture in Eastern India Kishore, Avinash Singh, Vartika Gupta, Shweta International Maize and Wheat Improvement Center International Rice Research Institute seeds pumps crops farmers technology rice maize irrigation wheat Preliminary findings of a joint ICAR-IFPRI survey covering more than 2,000 farmers from 40 districts of Bihar, eastern Uttar Pradesh and Odisha show that the adoption of improved varieties of rice and wheat seeds is slow in the region. The average age of wheat varieties grown in Bihar and eastern Uttar Pradesh is 25-30 years. A 2016 study of varietal adoption of wheat by CIMMYT and the Michigan State University (MSU) in Bihar also reports similar findings (Ray and Maredia, 2016). The average age of non-hybrid rice varieties grown in the region is around the same. The situation is even worse for pulses where landraces of unknown origins dominate the cropped area. More than 90% of pulse growers in our sample in Bihar and Odisha could not recall the names of the seed varieties they had sown. The two state governments are implementing programs with subsidies, extension and participatory seed production programs to popularize rice and wheat varieties that are less than 10 years old and pulse varieties that are less than 15 years old. The IFPRI-ICAR survey shows that these programs have had limited impact. Rice and wheat together cover more than two-thirds of the gross cropped area (GCA) in Bihar and eastern Uttar Pradesh and rice alone accounts for 46% of GCA in Odisha. Why is the adoption of improved seeds so slow for the main crops in these states? 2020-03-01 2024-05-22T12:12:28Z 2024-05-22T12:12:28Z Brief https://hdl.handle.net/10568/143192 en https://doi.org/10.2499/p15738coll2.134191 https://doi.org/10.2499/p15738coll2.134451 Open Access application/pdf Cereal Systems Initiative for South Asia Kishore, Avinash; Singh, Vartika; and Gupta, Shweta. 2020. Sticky seeds: Why old seeds continue to dominate the rice-wheat agriculture in Eastern India. CSISA Research Note 17. Cereal Systems Initiative for South Asia (CSISA). https://doi.org/10.2499/p15738coll2.133712
spellingShingle seeds
pumps
crops
farmers
technology
rice
maize
irrigation
wheat
Kishore, Avinash
Singh, Vartika
Gupta, Shweta
International Maize and Wheat Improvement Center
International Rice Research Institute
Sticky seeds: Why old seeds continue to dominate the rice-wheat agriculture in Eastern India
title Sticky seeds: Why old seeds continue to dominate the rice-wheat agriculture in Eastern India
title_full Sticky seeds: Why old seeds continue to dominate the rice-wheat agriculture in Eastern India
title_fullStr Sticky seeds: Why old seeds continue to dominate the rice-wheat agriculture in Eastern India
title_full_unstemmed Sticky seeds: Why old seeds continue to dominate the rice-wheat agriculture in Eastern India
title_short Sticky seeds: Why old seeds continue to dominate the rice-wheat agriculture in Eastern India
title_sort sticky seeds why old seeds continue to dominate the rice wheat agriculture in eastern india
topic seeds
pumps
crops
farmers
technology
rice
maize
irrigation
wheat
url https://hdl.handle.net/10568/143192
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