Addressing COVID-19 impacts on agriculture, food security, and livelihoods in India
India has taken early action to limit the spread of COVID-19, ordering a 21-day nationwide lockdown for its population of 1.3 billion people starting March 25. Subsequently the lockdown was renewed three more times before May 31. The unlocking of India began June 1, except in containment zones. The...
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| Format: | Book Chapter |
| Language: | Inglés |
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International Food Policy Research Institute
2020
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| Online Access: | https://hdl.handle.net/10568/143154 |
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