How COVID-19 may disrupt food supply chains in developing countries
COVID-19 is spreading through the developing world. Many low- and middle-income countries are now reporting growing numbers of cases and imposing rigorous lockdown regulations in response, which impact all aspects of the economy. How will COVID-19 affect food-supply chains (FSCs) in developing count...
| Autores principales: | , , |
|---|---|
| Formato: | Capítulo de libro |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2020
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/143151 |
Ejemplares similares: How COVID-19 may disrupt food supply chains in developing countries
- COVID-19 disruption in agricultural input supply and impact on food security in Nepal
- COVID-19 supply disruptions and process innovations
- COVID-19 lockdowns have imposed substantial economic costs on countries in Africa
- Policy measures to address COVID-19 disruptions of the agri-food sector
- COVID-19 and resilience innovations in food supply chains [in Korean]
- COVID-19 and resilience innovations in food supply chains