Conceptual framework for food systems for diets and nutrition: Country food system fact sheet: Ethiopia
This fact sheet is organized to reflect the status and/or trends of different components in the framework for food systems for diets and nutrition based on a selection of indicators for each of the domains. The indicators have been selected for their orientation toward the goal of better quality die...
| Autores principales: | , , , , |
|---|---|
| Formato: | Brief |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2021
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/142994 |
| _version_ | 1855528629165883392 |
|---|---|
| author | CGIAR Research Program on Agriculture for Nutrition and Health Lecoutere, Els Trijsburg, Laura Vignola, Raffaele Mekonnen, Daniel Ayalew |
| author_browse | CGIAR Research Program on Agriculture for Nutrition and Health Lecoutere, Els Mekonnen, Daniel Ayalew Trijsburg, Laura Vignola, Raffaele |
| author_facet | CGIAR Research Program on Agriculture for Nutrition and Health Lecoutere, Els Trijsburg, Laura Vignola, Raffaele Mekonnen, Daniel Ayalew |
| author_sort | CGIAR Research Program on Agriculture for Nutrition and Health |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | This fact sheet is organized to reflect the status and/or trends of different components in the framework for food systems for diets and nutrition based on a selection of indicators for each of the domains. The indicators have been selected for their orientation toward the goal of better quality diets; their contribution to assessment of the situation at national scale; their standardized use of data and method of construction which permit crosscountry comparison; their construction based on routinely collected, publicly-accessible data or reports available for a wide range of countries. The latter implies most indicators are based on data housed by international organizations rather than national statistics. |
| format | Brief |
| id | CGSpace142994 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2021 |
| publishDateRange | 2021 |
| publishDateSort | 2021 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1429942025-11-06T04:35:41Z Conceptual framework for food systems for diets and nutrition: Country food system fact sheet: Ethiopia CGIAR Research Program on Agriculture for Nutrition and Health Lecoutere, Els Trijsburg, Laura Vignola, Raffaele Mekonnen, Daniel Ayalew supply chains policies food policies healthy diets food safety nutrition food supply diet food systems This fact sheet is organized to reflect the status and/or trends of different components in the framework for food systems for diets and nutrition based on a selection of indicators for each of the domains. The indicators have been selected for their orientation toward the goal of better quality diets; their contribution to assessment of the situation at national scale; their standardized use of data and method of construction which permit crosscountry comparison; their construction based on routinely collected, publicly-accessible data or reports available for a wide range of countries. The latter implies most indicators are based on data housed by international organizations rather than national statistics. 2021-02-01 2024-05-22T12:11:30Z 2024-05-22T12:11:30Z Brief https://hdl.handle.net/10568/142994 en Open Access application/pdf International Food Policy Research Institute CGIAR Research Program on Agriculture for Nutrition and Health (A4NH). 2021. Conceptual framework for food systems for diets and nutrition: Country food system fact sheet: Ethiopia. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.134252. |
| spellingShingle | supply chains policies food policies healthy diets food safety nutrition food supply diet food systems CGIAR Research Program on Agriculture for Nutrition and Health Lecoutere, Els Trijsburg, Laura Vignola, Raffaele Mekonnen, Daniel Ayalew Conceptual framework for food systems for diets and nutrition: Country food system fact sheet: Ethiopia |
| title | Conceptual framework for food systems for diets and nutrition: Country food system fact sheet: Ethiopia |
| title_full | Conceptual framework for food systems for diets and nutrition: Country food system fact sheet: Ethiopia |
| title_fullStr | Conceptual framework for food systems for diets and nutrition: Country food system fact sheet: Ethiopia |
| title_full_unstemmed | Conceptual framework for food systems for diets and nutrition: Country food system fact sheet: Ethiopia |
| title_short | Conceptual framework for food systems for diets and nutrition: Country food system fact sheet: Ethiopia |
| title_sort | conceptual framework for food systems for diets and nutrition country food system fact sheet ethiopia |
| topic | supply chains policies food policies healthy diets food safety nutrition food supply diet food systems |
| url | https://hdl.handle.net/10568/142994 |
| work_keys_str_mv | AT cgiarresearchprogramonagriculturefornutritionandhealth conceptualframeworkforfoodsystemsfordietsandnutritioncountryfoodsystemfactsheetethiopia AT lecoutereels conceptualframeworkforfoodsystemsfordietsandnutritioncountryfoodsystemfactsheetethiopia AT trijsburglaura conceptualframeworkforfoodsystemsfordietsandnutritioncountryfoodsystemfactsheetethiopia AT vignolaraffaele conceptualframeworkforfoodsystemsfordietsandnutritioncountryfoodsystemfactsheetethiopia AT mekonnendanielayalew conceptualframeworkforfoodsystemsfordietsandnutritioncountryfoodsystemfactsheetethiopia |