The transforming dairy sector in Ethiopia
In the transformation of agri-food systems in developing countries, we usually see rapid changes in the dairy sector. However, good data for understanding patterns and inclusiveness of this transformation are often lacking. This is important given implications for policy design and service and techn...
| Main Authors: | , , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Public Library of Science
2020
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/142860 |
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