Snack food consumption across the pune transect in India: A comparison of dietary behaviors based on consumer characteristics and locations
This study examines patterns of snack food consumption (SFC) in the rural-urban-slum transect (RUST) of a large city Pune and its precincts (population 10 million) in India. The transect structure aims to mimic a representative survey for the location capturing differences by age, gender, urbanicity...
| Autores principales: | , , , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
MDPI
2021
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/142828 |
Ejemplares similares: Snack food consumption across the pune transect in India: A comparison of dietary behaviors based on consumer characteristics and locations
- Dynamics of food consumption and nutrient insecurity in India
- Rural diets under pressure: Food environments and their influence on food choice in South Asia
- Drivers of Fruit and Vegetable Intake Among Seniors in Bangkok, Thailand
- Bushmeat networks link the forest to urban areas in the trifrontier region between Brazil, Colombia, and Peru
- Covid-19: How India fared during lockdown
- School children preference among foods cooked and served in public primary school canteens in urban and peri-urban areas in Southern Benin
