Validation of 24‐h dietary recall for estimating nutrient intakes and adequacy in adolescents in Burkina Faso
Data on dietary nutrient intakes of adolescents in low‐ and middle‐income countries (LMIC) is lacking partly due to the absence of validation studies of the 24‐h recall method in adolescents. We conducted a validation study of 24‐h recall (24HR) compared with observed weighed records (OWR) in adoles...
| Autores principales: | , , , , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
John Wiley & Sons
2020
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/142798 |
| _version_ | 1855527748667179008 |
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| author | Arsenault, Joanne E. Moursi, Mourad Olney, Deanna K. Becquey, Elodie Ganaba, Rasmané Pedehombga, Abdoulaye Anick Ouattara Sosthene Kere |
| author_browse | Anick Ouattara Arsenault, Joanne E. Becquey, Elodie Ganaba, Rasmané Moursi, Mourad Olney, Deanna K. Pedehombga, Abdoulaye Sosthene Kere |
| author_facet | Arsenault, Joanne E. Moursi, Mourad Olney, Deanna K. Becquey, Elodie Ganaba, Rasmané Pedehombga, Abdoulaye Anick Ouattara Sosthene Kere |
| author_sort | Arsenault, Joanne E. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Data on dietary nutrient intakes of adolescents in low‐ and middle‐income countries (LMIC) is lacking partly due to the absence of validation studies of the 24‐h recall method in adolescents. We conducted a validation study of 24‐h recall (24HR) compared with observed weighed records (OWR) in adolescents (n = 132, 10–11 years; n = 105, 12–14 years). Dietary data were collected for the same day by both methods by conducting the 24HR the day after the OWR. For OWR, all foods consumed by adolescents from the first to last meal of the day were weighed; for 24HR adolescents reported foods consumed using portion aids. Food intakes were converted to nutrients. Nutrient intakes by both methods were tested for equivalence by comparing the ratios (24HR/OWR) with equivalence margins of within ±10%, 15% and 20% of the ratio. Prevalences of inadequacy (POIs) were obtained using the NCI method. Mean ratios for energy were 0.88 and 0.92, for younger and older adolescents, respectively, and other nutrients ranged between 0.84 and 1.02. Energy intakes were equivalent within the 15% bound, and most nutrients fell within the 20% bound. POI was overestimated by 24HR, but differences were less than 25 percentage points for most nutrients. Half of adolescents omitted foods in recalls, mainly sweet or savoury snacks, fruits and beverages. Our study showed that adolescents underestimated intakes by 24HR; however, the degree of underestimation was generally acceptable for 12–14‐year‐olds within a bound of 15%. Errors could possibly be reduced with further training and targeted probing. |
| format | Journal Article |
| id | CGSpace142798 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2020 |
| publishDateRange | 2020 |
| publishDateSort | 2020 |
| publisher | John Wiley & Sons |
| publisherStr | John Wiley & Sons |
| record_format | dspace |
| spelling | CGSpace1427982024-10-25T07:58:29Z Validation of 24‐h dietary recall for estimating nutrient intakes and adequacy in adolescents in Burkina Faso Arsenault, Joanne E. Moursi, Mourad Olney, Deanna K. Becquey, Elodie Ganaba, Rasmané Pedehombga, Abdoulaye Anick Ouattara Sosthene Kere dietary nutrition assessment adolescents dietary assessment nutrient intake nutrients assessment nutrition developing countries food intake Data on dietary nutrient intakes of adolescents in low‐ and middle‐income countries (LMIC) is lacking partly due to the absence of validation studies of the 24‐h recall method in adolescents. We conducted a validation study of 24‐h recall (24HR) compared with observed weighed records (OWR) in adolescents (n = 132, 10–11 years; n = 105, 12–14 years). Dietary data were collected for the same day by both methods by conducting the 24HR the day after the OWR. For OWR, all foods consumed by adolescents from the first to last meal of the day were weighed; for 24HR adolescents reported foods consumed using portion aids. Food intakes were converted to nutrients. Nutrient intakes by both methods were tested for equivalence by comparing the ratios (24HR/OWR) with equivalence margins of within ±10%, 15% and 20% of the ratio. Prevalences of inadequacy (POIs) were obtained using the NCI method. Mean ratios for energy were 0.88 and 0.92, for younger and older adolescents, respectively, and other nutrients ranged between 0.84 and 1.02. Energy intakes were equivalent within the 15% bound, and most nutrients fell within the 20% bound. POI was overestimated by 24HR, but differences were less than 25 percentage points for most nutrients. Half of adolescents omitted foods in recalls, mainly sweet or savoury snacks, fruits and beverages. Our study showed that adolescents underestimated intakes by 24HR; however, the degree of underestimation was generally acceptable for 12–14‐year‐olds within a bound of 15%. Errors could possibly be reduced with further training and targeted probing. 2020-05-01 2024-05-22T12:11:05Z 2024-05-22T12:11:05Z Journal Article https://hdl.handle.net/10568/142798 en Open Access John Wiley & Sons Arsenault, Joanne E.; Moursi, Mourad; Olney, Deanna K.; Becquey, Elodie; and Ganaba, Rasmane. 2020. Validation of 24‐h dietary recall for estimating nutrient intakes and adequacy in adolescents in Burkina Faso. Maternal and Child Nutrition 16(4): e13014. https://doi.org/10.1111/mcn.13014 |
| spellingShingle | dietary nutrition assessment adolescents dietary assessment nutrient intake nutrients assessment nutrition developing countries food intake Arsenault, Joanne E. Moursi, Mourad Olney, Deanna K. Becquey, Elodie Ganaba, Rasmané Pedehombga, Abdoulaye Anick Ouattara Sosthene Kere Validation of 24‐h dietary recall for estimating nutrient intakes and adequacy in adolescents in Burkina Faso |
| title | Validation of 24‐h dietary recall for estimating nutrient intakes and adequacy in adolescents in Burkina Faso |
| title_full | Validation of 24‐h dietary recall for estimating nutrient intakes and adequacy in adolescents in Burkina Faso |
| title_fullStr | Validation of 24‐h dietary recall for estimating nutrient intakes and adequacy in adolescents in Burkina Faso |
| title_full_unstemmed | Validation of 24‐h dietary recall for estimating nutrient intakes and adequacy in adolescents in Burkina Faso |
| title_short | Validation of 24‐h dietary recall for estimating nutrient intakes and adequacy in adolescents in Burkina Faso |
| title_sort | validation of 24 h dietary recall for estimating nutrient intakes and adequacy in adolescents in burkina faso |
| topic | dietary nutrition assessment adolescents dietary assessment nutrient intake nutrients assessment nutrition developing countries food intake |
| url | https://hdl.handle.net/10568/142798 |
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