Reardon, T., Tschirley, D., Liverpool-Tasie, L. S. O., Awokuse, T., Fanzo, J., Minten, B., & Vos, R. (2021). The processed food revolution in African food systems and the double burden of malnutrition. Elsevier.
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Chicago Style (17th ed.) Citation
Reardon, Thomas, David Tschirley, Lenis Saweda O. Liverpool-Tasie, Titus Awokuse, Jessica Fanzo, Bart Minten, and Rob Vos. The Processed Food Revolution in African Food Systems and the Double Burden of Malnutrition. Elsevier, 2021.
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MLA (9th ed.) Citation
Reardon, Thomas, et al. The Processed Food Revolution in African Food Systems and the Double Burden of Malnutrition. Elsevier, 2021.
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Warning: These citations may not always be 100% accurate.