APA (7th ed.) Citation
Reardon, T., Tschirley, D., Liverpool-Tasie, L. S. O., Awokuse, T., Fanzo, J., Minten, B., & Vos, R. (2021). The processed food revolution in African food systems and the double burden of malnutrition. Elsevier.
Chicago Style (17th ed.) Citation
Reardon, Thomas, David Tschirley, Lenis Saweda O. Liverpool-Tasie, Titus Awokuse, Jessica Fanzo, Bart Minten, and Rob Vos. The Processed Food Revolution in African Food Systems and the Double Burden of Malnutrition. Elsevier, 2021.
MLA (9th ed.) Citation
Reardon, Thomas, et al. The Processed Food Revolution in African Food Systems and the Double Burden of Malnutrition. Elsevier, 2021.
Warning: These citations may not always be 100% accurate.