Impacts of COVID-19 on agricultural production and food systems in late transforming Southeast Asia: The case of Myanmar
The objective of this contribution is to report the initial impacts of measures taken to contain the COVID-19 pandemic on Myanmar's agri-food system. Myanmar is one of several late-transforming low-income countries in Southeast Asia where agriculture still plays a large role in rural livelihoods, an...
| Autores principales: | , , , , , , , , , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2021
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/142305 |
Ejemplares similares: Impacts of COVID-19 on agricultural production and food systems in late transforming Southeast Asia: The case of Myanmar
- Monitoring the impact of COVID-19 in Myanmar: Urban food retailers - Late July 2020 survey round
- Urban food prices under lockdown: Evidence from Myanmar’s traditional food retail sector during COVID-19
- Urban food prices under lockdown: Evidence from Myanmar’s traditional food retail sector during COVID-19
- Poverty, food insecurity, and social protection during COVID-19 in Myanmar: Combined evidence from a household telephone survey and micro-simulations
- Monitoring the impact of COVID-19 in Myanmar: Urban food retailers - Early July 2020 survey round
- Community perceptions of the social and economic impacts of COVID-19 in Myanmar: Insights from the second round of the National COVID-19 Community Survey (NCCS) - July/August 2020