Enhancing food supply chain resilience through the utilisation of digital and sequence information technologies
Digitally enabled food value chains and plant breeding programmes can improve resilience to agricultural productivity fluctuations and food insecurity. Digital innovations and economic values unlocked by online genetic data or digital sequence information (DSI) and other digital technologies must ma...
| Main Authors: | , , , , , , |
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| Format: | Brief |
| Language: | Inglés |
| Published: |
T20 Italy
2021
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/142134 |
| _version_ | 1855530469039276032 |
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| author | Anbumozhi, Venkatachalam Babu, Suresh Chandra Bollino, Carlos Andrea Craig, Wendy Kulandivelu, Ponmalai Moronta-Barrios, Felix Yamaji, Eji |
| author_browse | Anbumozhi, Venkatachalam Babu, Suresh Chandra Bollino, Carlos Andrea Craig, Wendy Kulandivelu, Ponmalai Moronta-Barrios, Felix Yamaji, Eji |
| author_facet | Anbumozhi, Venkatachalam Babu, Suresh Chandra Bollino, Carlos Andrea Craig, Wendy Kulandivelu, Ponmalai Moronta-Barrios, Felix Yamaji, Eji |
| author_sort | Anbumozhi, Venkatachalam |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Digitally enabled food value chains and plant breeding programmes can improve resilience to agricultural productivity fluctuations and food insecurity. Digital innovations and economic values unlocked by online genetic data or digital sequence information (DSI) and other digital technologies must maximise positive social and environmental impacts and avoid exasperating global supply chain risks. This brief addresses three areas where immediate actions are needed by the G20: first, coordination that facilitates the adoption of digital transformations in food value chains; second, the creation of DSI-enabling institutional environments; third, steering basic research funding to encourage multi-disciplinary research that bridges technology, social, and environmental disciplines. |
| format | Brief |
| id | CGSpace142134 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2021 |
| publishDateRange | 2021 |
| publishDateSort | 2021 |
| publisher | T20 Italy |
| publisherStr | T20 Italy |
| record_format | dspace |
| spelling | CGSpace1421342024-10-25T07:59:16Z Enhancing food supply chain resilience through the utilisation of digital and sequence information technologies Anbumozhi, Venkatachalam Babu, Suresh Chandra Bollino, Carlos Andrea Craig, Wendy Kulandivelu, Ponmalai Moronta-Barrios, Felix Yamaji, Eji supply chains information technology policies research food supply resilience digital technology Digitally enabled food value chains and plant breeding programmes can improve resilience to agricultural productivity fluctuations and food insecurity. Digital innovations and economic values unlocked by online genetic data or digital sequence information (DSI) and other digital technologies must maximise positive social and environmental impacts and avoid exasperating global supply chain risks. This brief addresses three areas where immediate actions are needed by the G20: first, coordination that facilitates the adoption of digital transformations in food value chains; second, the creation of DSI-enabling institutional environments; third, steering basic research funding to encourage multi-disciplinary research that bridges technology, social, and environmental disciplines. 2021-09-01 2024-05-22T12:10:01Z 2024-05-22T12:10:01Z Brief https://hdl.handle.net/10568/142134 en Open Access T20 Italy Anbumozhi, Venkatachalam; Babu, Suresh Chandra; Bollino, Carlos Andrea; Craig, Wendy; Kulandivelu, Ponmalai; Moronta-Barrios, Felix; and Yamaji, Eji. 2021. Enhancing food supply chain resilience through the utilisation of digital and sequence information technologies. Task Force 4 Digital Transformation September 2021. https://www.t20italy.org/2021/08/30/enhancing-food-supply-chain-resilience-through-the-utilisation-of-digital-and-sequence-information-technologies/ |
| spellingShingle | supply chains information technology policies research food supply resilience digital technology Anbumozhi, Venkatachalam Babu, Suresh Chandra Bollino, Carlos Andrea Craig, Wendy Kulandivelu, Ponmalai Moronta-Barrios, Felix Yamaji, Eji Enhancing food supply chain resilience through the utilisation of digital and sequence information technologies |
| title | Enhancing food supply chain resilience through the utilisation of digital and sequence information technologies |
| title_full | Enhancing food supply chain resilience through the utilisation of digital and sequence information technologies |
| title_fullStr | Enhancing food supply chain resilience through the utilisation of digital and sequence information technologies |
| title_full_unstemmed | Enhancing food supply chain resilience through the utilisation of digital and sequence information technologies |
| title_short | Enhancing food supply chain resilience through the utilisation of digital and sequence information technologies |
| title_sort | enhancing food supply chain resilience through the utilisation of digital and sequence information technologies |
| topic | supply chains information technology policies research food supply resilience digital technology |
| url | https://hdl.handle.net/10568/142134 |
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