Advancing nutrition: Food system policies and actions for healthy diets

Hunger, food insecurity, and unhealthy diets underpin many critical public health challenges, including all forms of malnutrition and diet-related noncommunicable diseases. These health outcomes, in turn, have short- and long-term impacts on the well-being and productivity of human populations world...

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Detalles Bibliográficos
Autores principales: Menon, Purnima, Olney, Deanna K.
Formato: Capítulo de libro
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 2024
Materias:
Acceso en línea:https://hdl.handle.net/10568/141883
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author Menon, Purnima
Olney, Deanna K.
author_browse Menon, Purnima
Olney, Deanna K.
author_facet Menon, Purnima
Olney, Deanna K.
author_sort Menon, Purnima
collection Repository of Agricultural Research Outputs (CGSpace)
description Hunger, food insecurity, and unhealthy diets underpin many critical public health challenges, including all forms of malnutrition and diet-related noncommunicable diseases. These health outcomes, in turn, have short- and long-term impacts on the well-being and productivity of human populations worldwide. Amid these complex, interconnected challenges, the global focus on how to leverage food systems for nutrition has shifted toward sustainable healthy diets that promote well-being for both people and the planet. This chapter provides an overview of the thematic chapters of the 2024 Global Food Policy Report, which look at food demand and affordability, food environments, plant- and animal-source foods, and governance for sustainable healthy diets.
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spelling CGSpace1418832025-11-06T07:27:16Z Advancing nutrition: Food system policies and actions for healthy diets Menon, Purnima Olney, Deanna K. nutrition food systems policies healthy diets Hunger, food insecurity, and unhealthy diets underpin many critical public health challenges, including all forms of malnutrition and diet-related noncommunicable diseases. These health outcomes, in turn, have short- and long-term impacts on the well-being and productivity of human populations worldwide. Amid these complex, interconnected challenges, the global focus on how to leverage food systems for nutrition has shifted toward sustainable healthy diets that promote well-being for both people and the planet. This chapter provides an overview of the thematic chapters of the 2024 Global Food Policy Report, which look at food demand and affordability, food environments, plant- and animal-source foods, and governance for sustainable healthy diets. 2024-05-29 2024-05-17T14:18:45Z 2024-05-17T14:18:45Z Book Chapter https://hdl.handle.net/10568/141883 en https://hdl.handle.net/10568/141760 Open Access application/pdf application/pdf International Food Policy Research Institute Menon, Purnima; and Olney, Deanna K. 2024. Advancing nutrition: Food system policies and actions for healthy diets. In Global food policy report 2024: Food systems for healthy diets and nutrition. Chapter 1, Pp. 8-17. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/141883
spellingShingle nutrition
food systems
policies
healthy diets
Menon, Purnima
Olney, Deanna K.
Advancing nutrition: Food system policies and actions for healthy diets
title Advancing nutrition: Food system policies and actions for healthy diets
title_full Advancing nutrition: Food system policies and actions for healthy diets
title_fullStr Advancing nutrition: Food system policies and actions for healthy diets
title_full_unstemmed Advancing nutrition: Food system policies and actions for healthy diets
title_short Advancing nutrition: Food system policies and actions for healthy diets
title_sort advancing nutrition food system policies and actions for healthy diets
topic nutrition
food systems
policies
healthy diets
url https://hdl.handle.net/10568/141883
work_keys_str_mv AT menonpurnima advancingnutritionfoodsystempoliciesandactionsforhealthydiets
AT olneydeannak advancingnutritionfoodsystempoliciesandactionsforhealthydiets