Sociotechnical innovations for low emissions food systems: A state of the art for the Amazon

Fighting Amazon deforestation and adopting low-emission agriculture presents a double win: strengthening local food systems' resilience to climate change while contributing to global climate mitigation efforts. However, a one-size-fits-all approach won't work. The key lies in fostering local innovat...

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Detalles Bibliográficos
Autor principal: Clavijo Ponce, Neidy Lorena
Formato: Informe técnico
Lenguaje:Inglés
Publicado: 2024
Materias:
Acceso en línea:https://hdl.handle.net/10568/141499

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