Prices, profit margins and intermediary market power: evidence from the matooke value chain in Uganda

There is widespread belief that intermediaries in African agri-food value chains have disproportionate market power. In this paper, the authors examine this belief by uncovering the purchasing and selling prices, costs and profit margins by farmers, intermediaries and retailers in the matooke (cooki...

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Autores principales: Kuijpers, Rob, Smits, Esther, Steijn, Cedric, Mulumba, Nasser, Asindu, Marsy, Kruijssen, Froukje, Kikulwe, Enoch Mutebi
Formato: Journal Article
Lenguaje:Inglés
Publicado: Emerald Publishing Limited 2024
Materias:
Acceso en línea:https://hdl.handle.net/10568/141478
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author Kuijpers, Rob
Smits, Esther
Steijn, Cedric
Mulumba, Nasser
Asindu, Marsy
Kruijssen, Froukje
Kikulwe, Enoch Mutebi
author_browse Asindu, Marsy
Kikulwe, Enoch Mutebi
Kruijssen, Froukje
Kuijpers, Rob
Mulumba, Nasser
Smits, Esther
Steijn, Cedric
author_facet Kuijpers, Rob
Smits, Esther
Steijn, Cedric
Mulumba, Nasser
Asindu, Marsy
Kruijssen, Froukje
Kikulwe, Enoch Mutebi
author_sort Kuijpers, Rob
collection Repository of Agricultural Research Outputs (CGSpace)
description There is widespread belief that intermediaries in African agri-food value chains have disproportionate market power. In this paper, the authors examine this belief by uncovering the purchasing and selling prices, costs and profit margins by farmers, intermediaries and retailers in the matooke (cooking banana) value chain in Uganda, and by analysing the prevailing value chain and market structures, seasonal entry and exit dynamics and the trading relationships in the chain.Data for this study were collected along the trading routes from the main matooke producing districts in South-West Uganda (Kabarole, Bunyangabo, Bushenyi, Isingiro and Mbarara) to the main urban markets around the capital Kampala. A structured survey was administered with 383 producers, 172 collectors and wholesalers and 71 retailers. In addition, key informant interviews and focus group discussions were held.The authors find that price mark-ups by intermediaries (selling prices minus purchasing prices) vary with the type of intermediary, season and location but generally reflect the costs of moving matooke down the value chain to the urban consumer. The authors do not find evidence for disproportionate market power among the intermediaries in the chain. Intermediaries enter and exit the market in peak and off-peak season, such that profits are kept in check. This seasonality does imply a small shift in market power in favour of farmers in off-peak season and in favour of intermediaries in the peak season.The investigation concentrated on an important and relatively homogenous staple crop along its main trade route. More remote areas, where there is less of an abundance of matooke, might still be characterised by local monopsonies where intermediaries have more market power due to high search and transport costs. Similarly, (local) monopsonies might exist for products for which there is a smaller market (segment), for products with a stronger seasonal variation in supply and for more perishable products.While there is an important literature on the role of intermediaries in African agri-food value chains, the evidence on intermediary market power is scant. Beliefs on intermediary market power are largely based on anecdotal evidence from farmers or inferred from observed prices or market structures. The paper contributes in addressing this important knowledge gap by studying the matooke value chain in Uganda.
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spelling CGSpace1414782025-12-08T10:29:22Z Prices, profit margins and intermediary market power: evidence from the matooke value chain in Uganda Kuijpers, Rob Smits, Esther Steijn, Cedric Mulumba, Nasser Asindu, Marsy Kruijssen, Froukje Kikulwe, Enoch Mutebi evaluation prices profit economic competition-market competition marketing margins-margins (marketing) There is widespread belief that intermediaries in African agri-food value chains have disproportionate market power. In this paper, the authors examine this belief by uncovering the purchasing and selling prices, costs and profit margins by farmers, intermediaries and retailers in the matooke (cooking banana) value chain in Uganda, and by analysing the prevailing value chain and market structures, seasonal entry and exit dynamics and the trading relationships in the chain.Data for this study were collected along the trading routes from the main matooke producing districts in South-West Uganda (Kabarole, Bunyangabo, Bushenyi, Isingiro and Mbarara) to the main urban markets around the capital Kampala. A structured survey was administered with 383 producers, 172 collectors and wholesalers and 71 retailers. In addition, key informant interviews and focus group discussions were held.The authors find that price mark-ups by intermediaries (selling prices minus purchasing prices) vary with the type of intermediary, season and location but generally reflect the costs of moving matooke down the value chain to the urban consumer. The authors do not find evidence for disproportionate market power among the intermediaries in the chain. Intermediaries enter and exit the market in peak and off-peak season, such that profits are kept in check. This seasonality does imply a small shift in market power in favour of farmers in off-peak season and in favour of intermediaries in the peak season.The investigation concentrated on an important and relatively homogenous staple crop along its main trade route. More remote areas, where there is less of an abundance of matooke, might still be characterised by local monopsonies where intermediaries have more market power due to high search and transport costs. Similarly, (local) monopsonies might exist for products for which there is a smaller market (segment), for products with a stronger seasonal variation in supply and for more perishable products.While there is an important literature on the role of intermediaries in African agri-food value chains, the evidence on intermediary market power is scant. Beliefs on intermediary market power are largely based on anecdotal evidence from farmers or inferred from observed prices or market structures. The paper contributes in addressing this important knowledge gap by studying the matooke value chain in Uganda. 2024-07-11 2024-04-16T10:16:51Z 2024-04-16T10:16:51Z Journal Article https://hdl.handle.net/10568/141478 en Limited Access Emerald Publishing Limited Kuijpers, R.; Smits, E.; Steijn, C.; Mulumba, N.; Asindu, M.; Kruijssen, F.; Kikulwe, E.M.(2023) Prices, profit margins and intermediary market power: evidence from the matooke value chain in Uganda. Journal of Agribusiness in Developing and Emerging Economies , Online first paper (2023-02-28). ISSN: 2044-0839
spellingShingle evaluation
prices
profit
economic competition-market competition
marketing margins-margins (marketing)
Kuijpers, Rob
Smits, Esther
Steijn, Cedric
Mulumba, Nasser
Asindu, Marsy
Kruijssen, Froukje
Kikulwe, Enoch Mutebi
Prices, profit margins and intermediary market power: evidence from the matooke value chain in Uganda
title Prices, profit margins and intermediary market power: evidence from the matooke value chain in Uganda
title_full Prices, profit margins and intermediary market power: evidence from the matooke value chain in Uganda
title_fullStr Prices, profit margins and intermediary market power: evidence from the matooke value chain in Uganda
title_full_unstemmed Prices, profit margins and intermediary market power: evidence from the matooke value chain in Uganda
title_short Prices, profit margins and intermediary market power: evidence from the matooke value chain in Uganda
title_sort prices profit margins and intermediary market power evidence from the matooke value chain in uganda
topic evaluation
prices
profit
economic competition-market competition
marketing margins-margins (marketing)
url https://hdl.handle.net/10568/141478
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