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Assessing the impact of COVID-19 on women and men in Kaduna and Cross River states of Nigeria

The study was conducted in Kaduna State and Cross River State in Nigeria. It was designed as a longitudinal panel study with five rounds of data collection. The study used primary quantitative data collected using structured questionnaires administered through phone-based surveys. The study sample w...

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Main Authors: Alvi, Muzna, Gupta, Shweta, Barooah, Prapti
Format: Brief
Language:Inglés
Published: International Food Policy Research Institute 2022
Subjects:
income
crises
gender
covid-19
households
water availability
diet
resilience
women
dietary diversity
Online Access:https://hdl.handle.net/10568/141448
Summary:The study was conducted in Kaduna State and Cross River State in Nigeria. It was designed as a longitudinal panel study with five rounds of data collection. The study used primary quantitative data collected using structured questionnaires administered through phone-based surveys. The study sample was drawn using systematic random sampling from an earlier in-person survey conducted by IFPRI for the Agro Processing, Productivity Enhancement and Livelihood Improvement Support’ (APPEALS) project. Figure 1 provides a detailed description on the study timeline and sample size covered in each round.

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