Cut, root, and grow: simplifying cassava propagation to scale
Cassava (Manihot esculenta Crantz) is an essential crop with increasing importance for food supply and as raw material for industrial processing. The crop is vegetatively propagated through stem cuttings taken at the end of the growing cycle and its low multiplication rate and the high cost of stem...
| Autores principales: | , , , , , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
MDPI
2024
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/140706 |
| _version_ | 1855540752451371008 |
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| author | Sheat, S. Mushi, E. Gwandu, F. Sikirou, M. Bakele, P. Kayondo, S.I. Kulembeka, H. Adetoro, N. Winter, S. |
| author_browse | Adetoro, N. Bakele, P. Gwandu, F. Kayondo, S.I. Kulembeka, H. Mushi, E. Sheat, S. Sikirou, M. Winter, S. |
| author_facet | Sheat, S. Mushi, E. Gwandu, F. Sikirou, M. Bakele, P. Kayondo, S.I. Kulembeka, H. Adetoro, N. Winter, S. |
| author_sort | Sheat, S. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Cassava (Manihot esculenta Crantz) is an essential crop with increasing importance for food supply and as raw material for industrial processing. The crop is vegetatively propagated through stem cuttings taken at the end of the growing cycle and its low multiplication rate and the high cost of stem transportation are detrimental to the increasing demand for high-quality cassava planting materials. Rapid multiplication of vegetative propagules of crops comprises tissue culture (TC) and semi-autotroph hydroponics (SAH) that provide cost-effective propagation of plant materials; however, they contrast the need for specific infrastructure, special media and substrates, and trained personnel. Traditional methods such as TC and SAH have shown promise in efficient plant material propagation. Nonetheless, these techniques necessitate specific infrastructure, specialized media and substrates, as well as trained personnel. Moreover, losses during the intermediate nursery and adaptation stages limit the overall effectiveness of these methods. Building upon an earlier report from Embrapa Brazil, which utilized mature buds from cassava for rapid propagation, we present a modified protocol that simplifies the process for wider adoption. Our method involves excising single nodes with attached leaves from immature (green) cassava stems at 2 months after planting (MAP). These nodes are then germinated in pure water, eliminating the need for specific growth substrates and additional treatments. After the initial phase, the rooted sprouts are transferred into soil within 1–8 weeks. The protocol demonstrates a high turnover rate at minimal costs. Due to its simplicity, cost-effectiveness, and robustness, this method holds significant promise as an efficient means of producing cassava planting materials to meet diverse agricultural needs. |
| format | Journal Article |
| id | CGSpace140706 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2024 |
| publishDateRange | 2024 |
| publishDateSort | 2024 |
| publisher | MDPI |
| publisherStr | MDPI |
| record_format | dspace |
| spelling | CGSpace1407062025-12-08T10:29:22Z Cut, root, and grow: simplifying cassava propagation to scale Sheat, S. Mushi, E. Gwandu, F. Sikirou, M. Bakele, P. Kayondo, S.I. Kulembeka, H. Adetoro, N. Winter, S. cassava manihot esculenta food supply plant propagation hydroponics leaf buds sprouting rooting Cassava (Manihot esculenta Crantz) is an essential crop with increasing importance for food supply and as raw material for industrial processing. The crop is vegetatively propagated through stem cuttings taken at the end of the growing cycle and its low multiplication rate and the high cost of stem transportation are detrimental to the increasing demand for high-quality cassava planting materials. Rapid multiplication of vegetative propagules of crops comprises tissue culture (TC) and semi-autotroph hydroponics (SAH) that provide cost-effective propagation of plant materials; however, they contrast the need for specific infrastructure, special media and substrates, and trained personnel. Traditional methods such as TC and SAH have shown promise in efficient plant material propagation. Nonetheless, these techniques necessitate specific infrastructure, specialized media and substrates, as well as trained personnel. Moreover, losses during the intermediate nursery and adaptation stages limit the overall effectiveness of these methods. Building upon an earlier report from Embrapa Brazil, which utilized mature buds from cassava for rapid propagation, we present a modified protocol that simplifies the process for wider adoption. Our method involves excising single nodes with attached leaves from immature (green) cassava stems at 2 months after planting (MAP). These nodes are then germinated in pure water, eliminating the need for specific growth substrates and additional treatments. After the initial phase, the rooted sprouts are transferred into soil within 1–8 weeks. The protocol demonstrates a high turnover rate at minimal costs. Due to its simplicity, cost-effectiveness, and robustness, this method holds significant promise as an efficient means of producing cassava planting materials to meet diverse agricultural needs. 2024 2024-04-02T09:37:14Z 2024-04-02T09:37:14Z Journal Article https://hdl.handle.net/10568/140706 en Open Access application/pdf MDPI Sheat, S., Mushi, E., Gwandu, F., Sikirou, M., Baleke, P., Kayondo, S.I., ... & Winter, S. (2024). Cut, root, and grow: simplifying cassava propagation to scale. Plants, 13(4): 471, 1-11. |
| spellingShingle | cassava manihot esculenta food supply plant propagation hydroponics leaf buds sprouting rooting Sheat, S. Mushi, E. Gwandu, F. Sikirou, M. Bakele, P. Kayondo, S.I. Kulembeka, H. Adetoro, N. Winter, S. Cut, root, and grow: simplifying cassava propagation to scale |
| title | Cut, root, and grow: simplifying cassava propagation to scale |
| title_full | Cut, root, and grow: simplifying cassava propagation to scale |
| title_fullStr | Cut, root, and grow: simplifying cassava propagation to scale |
| title_full_unstemmed | Cut, root, and grow: simplifying cassava propagation to scale |
| title_short | Cut, root, and grow: simplifying cassava propagation to scale |
| title_sort | cut root and grow simplifying cassava propagation to scale |
| topic | cassava manihot esculenta food supply plant propagation hydroponics leaf buds sprouting rooting |
| url | https://hdl.handle.net/10568/140706 |
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