Methods used to estimate the poverty impact of increases in international food prices
The prices of agricultural commodities have increased on international markets since the outbreak of the Covid-19 pandemic in early 2020 and spiked after the invasion of Ukraine by Russia in February 2022. The price increases were particularly notable in the case of wheat, maize, and sorghum, which...
| Autores principales: | , |
|---|---|
| Formato: | Artículo preliminar |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2023
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/140361 |
| _version_ | 1855515714365947904 |
|---|---|
| author | Minot, Nicholas Martin, Will |
| author_browse | Martin, Will Minot, Nicholas |
| author_facet | Minot, Nicholas Martin, Will |
| author_sort | Minot, Nicholas |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | The prices of agricultural commodities have increased on international markets since the outbreak of the Covid-19 pandemic in early 2020 and spiked after the invasion of Ukraine by Russia in February 2022. The price increases were particularly notable in the case of wheat, maize, and sorghum, which are staple foods in many developing countries. This prompted a wave of research to better understand the effect of these price changes on income and poverty in low-income countries. IFPRI carried out a set of country studies to explore the poverty impact of higher staple grain prices on six countries in sub-Saharan Africa: Mali, Burkina Faso, Niger, Nigeria, Kenya, and Ethiopia (see Martin and Minot, 2023a, 2023b, and 2023c and Minot and Martin, 2023a, 2023b, and 2023c). This brief describes the methods and data used in those studies. |
| format | Artículo preliminar |
| id | CGSpace140361 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2023 |
| publishDateRange | 2023 |
| publishDateSort | 2023 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1403612025-11-06T05:16:46Z Methods used to estimate the poverty impact of increases in international food prices Minot, Nicholas Martin, Will income sorghum agricultural products coronavirus covid-19 maize staple foods markets coronavirinae developing countries coronavirus disease wheat poverty prices The prices of agricultural commodities have increased on international markets since the outbreak of the Covid-19 pandemic in early 2020 and spiked after the invasion of Ukraine by Russia in February 2022. The price increases were particularly notable in the case of wheat, maize, and sorghum, which are staple foods in many developing countries. This prompted a wave of research to better understand the effect of these price changes on income and poverty in low-income countries. IFPRI carried out a set of country studies to explore the poverty impact of higher staple grain prices on six countries in sub-Saharan Africa: Mali, Burkina Faso, Niger, Nigeria, Kenya, and Ethiopia (see Martin and Minot, 2023a, 2023b, and 2023c and Minot and Martin, 2023a, 2023b, and 2023c). This brief describes the methods and data used in those studies. 2023-10-11 2024-03-14T12:09:24Z 2024-03-14T12:09:24Z Working Paper https://hdl.handle.net/10568/140361 en Open Access application/pdf International Food Policy Research Institute Minot, Nicholas; and Martin, Will. 2023. Methods used to estimate the poverty impact of increases in international food prices. Global Crisis Country Paper October 2023. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.136917. |
| spellingShingle | income sorghum agricultural products coronavirus covid-19 maize staple foods markets coronavirinae developing countries coronavirus disease wheat poverty prices Minot, Nicholas Martin, Will Methods used to estimate the poverty impact of increases in international food prices |
| title | Methods used to estimate the poverty impact of increases in international food prices |
| title_full | Methods used to estimate the poverty impact of increases in international food prices |
| title_fullStr | Methods used to estimate the poverty impact of increases in international food prices |
| title_full_unstemmed | Methods used to estimate the poverty impact of increases in international food prices |
| title_short | Methods used to estimate the poverty impact of increases in international food prices |
| title_sort | methods used to estimate the poverty impact of increases in international food prices |
| topic | income sorghum agricultural products coronavirus covid-19 maize staple foods markets coronavirinae developing countries coronavirus disease wheat poverty prices |
| url | https://hdl.handle.net/10568/140361 |
| work_keys_str_mv | AT minotnicholas methodsusedtoestimatethepovertyimpactofincreasesininternationalfoodprices AT martinwill methodsusedtoestimatethepovertyimpactofincreasesininternationalfoodprices |