Higher food prices can reduce poverty and stimulate growth in food production

Food prices spiked sharply in 2007–2008, in 2010–2011 and again in 2021–2022. However, the impacts of these spikes on poverty remain controversial; while food is a large expense for the poor, many poor people also earn income from producing or marketing food, and higher prices should incentivize gre...

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Bibliographic Details
Main Authors: Headey, Derek D., Hirvonen, Kalle
Format: Journal Article
Language:Inglés
Published: Nature Publishing Group 2023
Subjects:
Online Access:https://hdl.handle.net/10568/139997

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