A photographic food atlas with portion sizes of commonly consumed foods in Accra, Ghana
This Food Atlas provides a photograph series of 68 meals commonly consumed by adolescent girls in Accra, Ghana. It consists of pictures of four portion sizes per meal, including weights. The main aim of this Food Atlas is to enable accurate portion-size estimation; during food consumption surveys,...
| Main Authors: | , , , , , , , , , , , , , , , , , , |
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| Format: | Libro |
| Language: | Inglés |
| Published: |
International Food Policy Research Institute
2022
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/139796 |
| _version_ | 1855529156231561216 |
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| author | Folson, Gloria Bannerman, Boateng Ador, Gabriel Atadze, Vicentia Akoto, Saudatu Asante, Stephen Abbeyquaye, Joseph Anang-Tetteh, Audrey Guri, Erica Ibrahim, Gabriel Alhassan, Jamil Tetteh, Matilda Afuanimaa, Belinda Koch, Bastien McCloskey, Peter Gangupantulu, Rohit Braga, Bianca C. Hughes, David Gelli, Aulo |
| author_browse | Abbeyquaye, Joseph Ador, Gabriel Afuanimaa, Belinda Akoto, Saudatu Alhassan, Jamil Anang-Tetteh, Audrey Asante, Stephen Atadze, Vicentia Bannerman, Boateng Braga, Bianca C. Folson, Gloria Gangupantulu, Rohit Gelli, Aulo Guri, Erica Hughes, David Ibrahim, Gabriel Koch, Bastien McCloskey, Peter Tetteh, Matilda |
| author_facet | Folson, Gloria Bannerman, Boateng Ador, Gabriel Atadze, Vicentia Akoto, Saudatu Asante, Stephen Abbeyquaye, Joseph Anang-Tetteh, Audrey Guri, Erica Ibrahim, Gabriel Alhassan, Jamil Tetteh, Matilda Afuanimaa, Belinda Koch, Bastien McCloskey, Peter Gangupantulu, Rohit Braga, Bianca C. Hughes, David Gelli, Aulo |
| author_sort | Folson, Gloria |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | This Food Atlas provides a photograph series of 68 meals commonly consumed by adolescent girls in Accra, Ghana. It consists of pictures of four portion sizes per meal, including weights.
The main aim of this Food Atlas is to enable accurate portion-size estimation; during food consumption surveys, these images can be shown to respondents to aid them in describing the quantity of food consumed. The Food Atlas can also to aid in estimating, quantifying, educating, and counseling on appropriate portions of food in order to help improve dietary intake.
The meals were chosen using data collected during a previous study conducted at the Department of Nutrition, NMIMR, “Dietary Patterns and Cardio-metabolic Risk in Urban Dwelling Adolescents” (IRB Study Number 001/17-18), aimed at understanding the eating patterns, physical activity levels and their association with measures of adiposity, blood pressure, and fasting blood sugar among adolescents between ages 10 and 17.
All recipes were compiled with the aid of a professional caterer who had experience cooking for adolescents in a school setting. |
| format | Libro |
| id | CGSpace139796 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2022 |
| publishDateRange | 2022 |
| publishDateSort | 2022 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1397962025-11-06T04:09:13Z A photographic food atlas with portion sizes of commonly consumed foods in Accra, Ghana Folson, Gloria Bannerman, Boateng Ador, Gabriel Atadze, Vicentia Akoto, Saudatu Asante, Stephen Abbeyquaye, Joseph Anang-Tetteh, Audrey Guri, Erica Ibrahim, Gabriel Alhassan, Jamil Tetteh, Matilda Afuanimaa, Belinda Koch, Bastien McCloskey, Peter Gangupantulu, Rohit Braga, Bianca C. Hughes, David Gelli, Aulo nutrition diet food consumption meal patterns photographs surveys urban population women This Food Atlas provides a photograph series of 68 meals commonly consumed by adolescent girls in Accra, Ghana. It consists of pictures of four portion sizes per meal, including weights. The main aim of this Food Atlas is to enable accurate portion-size estimation; during food consumption surveys, these images can be shown to respondents to aid them in describing the quantity of food consumed. The Food Atlas can also to aid in estimating, quantifying, educating, and counseling on appropriate portions of food in order to help improve dietary intake. The meals were chosen using data collected during a previous study conducted at the Department of Nutrition, NMIMR, “Dietary Patterns and Cardio-metabolic Risk in Urban Dwelling Adolescents” (IRB Study Number 001/17-18), aimed at understanding the eating patterns, physical activity levels and their association with measures of adiposity, blood pressure, and fasting blood sugar among adolescents between ages 10 and 17. All recipes were compiled with the aid of a professional caterer who had experience cooking for adolescents in a school setting. 2022-10-05 2024-03-04T15:35:35Z 2024-03-04T15:35:35Z Book https://hdl.handle.net/10568/139796 en https://doi.org/10.2499/p15738coll2.134412 https://doi.org/10.2499/p15738coll2.134869 Open Access application/pdf International Food Policy Research Institute Folson, Gloria; Bannerman, Boateng; Ador, Gabriel; Atadze, Vicentia; Akoto, Saudatu; Asante, Stephen; Abbeyquaye, Joseph; Anang-Tetteh, Audrey; Guri, Erica; Ibrahim, Gabriel; Alhassan, Jamil; Tetteh, Matilda; Afuanimaa, Belinda; Koch, Bastien; McCloskey, Peter; Gangupantulu, Rohit; Braga, Bianca C.; Hughes, David; and Gelli, Aulo. 2022. A photographic food atlas with portion sizes of commonly consumed foods in Accra, Ghana. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.136400. |
| spellingShingle | nutrition diet food consumption meal patterns photographs surveys urban population women Folson, Gloria Bannerman, Boateng Ador, Gabriel Atadze, Vicentia Akoto, Saudatu Asante, Stephen Abbeyquaye, Joseph Anang-Tetteh, Audrey Guri, Erica Ibrahim, Gabriel Alhassan, Jamil Tetteh, Matilda Afuanimaa, Belinda Koch, Bastien McCloskey, Peter Gangupantulu, Rohit Braga, Bianca C. Hughes, David Gelli, Aulo A photographic food atlas with portion sizes of commonly consumed foods in Accra, Ghana |
| title | A photographic food atlas with portion sizes of commonly consumed foods in Accra, Ghana |
| title_full | A photographic food atlas with portion sizes of commonly consumed foods in Accra, Ghana |
| title_fullStr | A photographic food atlas with portion sizes of commonly consumed foods in Accra, Ghana |
| title_full_unstemmed | A photographic food atlas with portion sizes of commonly consumed foods in Accra, Ghana |
| title_short | A photographic food atlas with portion sizes of commonly consumed foods in Accra, Ghana |
| title_sort | photographic food atlas with portion sizes of commonly consumed foods in accra ghana |
| topic | nutrition diet food consumption meal patterns photographs surveys urban population women |
| url | https://hdl.handle.net/10568/139796 |
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