Diversifying cultivated forages for Nature Positive in Western Kenya

Bibliographic Details
Main Authors: Odhiambo, Ruth, Notenbaert, An Maria Omer, Mwendia, Solomon
Format: Poster
Language:Inglés
Published: International Center for Tropical Agriculture 2024
Subjects:
Online Access:https://hdl.handle.net/10568/139678
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author Odhiambo, Ruth
Notenbaert, An Maria Omer
Mwendia, Solomon
author_browse Mwendia, Solomon
Notenbaert, An Maria Omer
Odhiambo, Ruth
author_facet Odhiambo, Ruth
Notenbaert, An Maria Omer
Mwendia, Solomon
author_sort Odhiambo, Ruth
collection Repository of Agricultural Research Outputs (CGSpace)
format Poster
id CGSpace139678
institution CGIAR Consortium
language Inglés
publishDate 2024
publishDateRange 2024
publishDateSort 2024
publisher International Center for Tropical Agriculture
publisherStr International Center for Tropical Agriculture
record_format dspace
spelling CGSpace1396782025-11-05T11:28:00Z Diversifying cultivated forages for Nature Positive in Western Kenya Odhiambo, Ruth Notenbaert, An Maria Omer Mwendia, Solomon forage nutrition livestock sustainable agriculture agrobiodiversity greenhouse gas emissions 2024-02-16 2024-02-27T09:49:48Z 2024-02-27T09:49:48Z Poster https://hdl.handle.net/10568/139678 en Open Access application/pdf International Center for Tropical Agriculture Odhiambo, R.; Notenbaert A.; Mwendia S.W. (2024) Diversifying Cultivated Forages for Nature Positive in western Kenya. Nairobi (Kenya): CGIAR Initiative on Nature-Positive Solutions. 1 p.
spellingShingle forage
nutrition
livestock
sustainable agriculture
agrobiodiversity
greenhouse gas emissions
Odhiambo, Ruth
Notenbaert, An Maria Omer
Mwendia, Solomon
Diversifying cultivated forages for Nature Positive in Western Kenya
title Diversifying cultivated forages for Nature Positive in Western Kenya
title_full Diversifying cultivated forages for Nature Positive in Western Kenya
title_fullStr Diversifying cultivated forages for Nature Positive in Western Kenya
title_full_unstemmed Diversifying cultivated forages for Nature Positive in Western Kenya
title_short Diversifying cultivated forages for Nature Positive in Western Kenya
title_sort diversifying cultivated forages for nature positive in western kenya
topic forage
nutrition
livestock
sustainable agriculture
agrobiodiversity
greenhouse gas emissions
url https://hdl.handle.net/10568/139678
work_keys_str_mv AT odhiamboruth diversifyingcultivatedforagesfornaturepositiveinwesternkenya
AT notenbaertanmariaomer diversifyingcultivatedforagesfornaturepositiveinwesternkenya
AT mwendiasolomon diversifyingcultivatedforagesfornaturepositiveinwesternkenya