Design and development of a food composition database for use in an AI-based mobile phone app prototype to track diets among adolescents in Sri Lanka
| Autores principales: | , , , , |
|---|---|
| Formato: | Póster |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2023
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/138947 |
Ejemplares similares: Design and development of a food composition database for use in an AI-based mobile phone app prototype to track diets among adolescents in Sri Lanka
- Development of a photographic food atlas as a portion estimate tool for adolescents in Sri Lanka
- Exploring an artificial intelligence–based, gamified phone app prototype to track and improve food choices of adolescent girls in Vietnam: Acceptability, usability, and likeability study
- Adolescents’ diets and aspirations in Rangpur, Bangladesh: Food consumption, task allocation, and future aspirations
- Adolescents’ diets and aspirations in Rajshahi, Bangladesh: Food consumption, task allocation, and future aspirations
- Drivers of adolescents’ food choices: exploring the influence of the school food environment
- Relative validity of a mobile AI-technology assisted dietary assessment in adolescent females in Vietnam