Integrating the development program for agri-food system with climate change policies and commitments in Tajikistan

At COP28 countries recognized that unprecedented adverse climate impacts are increasingly threatening the resilience of agriculture and food systems and ability to produce and access food in the prevailing scenario of mounting hunger, malnutrition, and economic stresses. As a result, over 150 countr...

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Autores principales: Babu, Suresh Chandra, Tohirzoda, Sino, Akramov, Kamiljon T., Srivastava, Nandita
Formato: Artículo preliminar
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 2024
Materias:
Acceso en línea:https://hdl.handle.net/10568/138815
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author Babu, Suresh Chandra
Tohirzoda, Sino
Akramov, Kamiljon T.
Srivastava, Nandita
author_browse Akramov, Kamiljon T.
Babu, Suresh Chandra
Srivastava, Nandita
Tohirzoda, Sino
author_facet Babu, Suresh Chandra
Tohirzoda, Sino
Akramov, Kamiljon T.
Srivastava, Nandita
author_sort Babu, Suresh Chandra
collection Repository of Agricultural Research Outputs (CGSpace)
description At COP28 countries recognized that unprecedented adverse climate impacts are increasingly threatening the resilience of agriculture and food systems and ability to produce and access food in the prevailing scenario of mounting hunger, malnutrition, and economic stresses. As a result, over 150 countries have signed the Declaration On Sustainable Agriculture, Resilient Food Sys tems, And Climate Action committing to expedite the integration of agriculture and food systems into climate action and, simultaneously, to mainstream climate action across our policy agendas and actions related to agriculture and food systems (United Nations Framework Convention on Climate Change (UNFCCC), 2023). Currently, there is no concrete framework and approach available at the country level on how to support this integration process. Thus, in this paper, we are proposing a conceptual framework to undertake such an integration analysis of key national level climate change related and agri culture policy documents. Using Tajikistan as a case study, we identify synergies and existing gaps and provide recommendations on strengthening sectoral integration to achieve climate change goals. In the year 2022, 55 percent (402 million) of the people in the world affected by hunger, were living in Asia. During the COVID-19 pandemic, the number of people who could not afford a healthy diet increased globally, and significantly in Asia. Unemployment, high incidence of climate shocks, poverty, income inequality, food price inflation, and the decline in foreign currency re serves have engendered the lack of affordability healthy diet (Food and Agriculture Organization (FAO) et al 2023).
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spelling CGSpace1388152025-11-06T05:16:37Z Integrating the development program for agri-food system with climate change policies and commitments in Tajikistan Babu, Suresh Chandra Tohirzoda, Sino Akramov, Kamiljon T. Srivastava, Nandita climate change food systems sustainable development resilience nutrition At COP28 countries recognized that unprecedented adverse climate impacts are increasingly threatening the resilience of agriculture and food systems and ability to produce and access food in the prevailing scenario of mounting hunger, malnutrition, and economic stresses. As a result, over 150 countries have signed the Declaration On Sustainable Agriculture, Resilient Food Sys tems, And Climate Action committing to expedite the integration of agriculture and food systems into climate action and, simultaneously, to mainstream climate action across our policy agendas and actions related to agriculture and food systems (United Nations Framework Convention on Climate Change (UNFCCC), 2023). Currently, there is no concrete framework and approach available at the country level on how to support this integration process. Thus, in this paper, we are proposing a conceptual framework to undertake such an integration analysis of key national level climate change related and agri culture policy documents. Using Tajikistan as a case study, we identify synergies and existing gaps and provide recommendations on strengthening sectoral integration to achieve climate change goals. In the year 2022, 55 percent (402 million) of the people in the world affected by hunger, were living in Asia. During the COVID-19 pandemic, the number of people who could not afford a healthy diet increased globally, and significantly in Asia. Unemployment, high incidence of climate shocks, poverty, income inequality, food price inflation, and the decline in foreign currency re serves have engendered the lack of affordability healthy diet (Food and Agriculture Organization (FAO) et al 2023). 2024-01-31 2024-02-01T17:44:47Z 2024-02-01T17:44:47Z Working Paper https://hdl.handle.net/10568/138815 en Open Access application/pdf International Food Policy Research Institute Babu, Suresh; Tohirzoda, Sino; Akramov, Kamiljon; and Srivastava, Nandita. 2024. Integrating the development program for agri-food system with climate change policies and commitments in Tajikistan. Central Asia Working Paper 5. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/138815
spellingShingle climate change
food systems
sustainable development
resilience
nutrition
Babu, Suresh Chandra
Tohirzoda, Sino
Akramov, Kamiljon T.
Srivastava, Nandita
Integrating the development program for agri-food system with climate change policies and commitments in Tajikistan
title Integrating the development program for agri-food system with climate change policies and commitments in Tajikistan
title_full Integrating the development program for agri-food system with climate change policies and commitments in Tajikistan
title_fullStr Integrating the development program for agri-food system with climate change policies and commitments in Tajikistan
title_full_unstemmed Integrating the development program for agri-food system with climate change policies and commitments in Tajikistan
title_short Integrating the development program for agri-food system with climate change policies and commitments in Tajikistan
title_sort integrating the development program for agri food system with climate change policies and commitments in tajikistan
topic climate change
food systems
sustainable development
resilience
nutrition
url https://hdl.handle.net/10568/138815
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AT akramovkamiljont integratingthedevelopmentprogramforagrifoodsystemwithclimatechangepoliciesandcommitmentsintajikistan
AT srivastavanandita integratingthedevelopmentprogramforagrifoodsystemwithclimatechangepoliciesandcommitmentsintajikistan