Sustainable livelihoods in protected areas: The case of Allspice (Pimenta Dioica) in the Maya Biosphere Reserve
The Maya Biosphere Reserve (MBR) In Peten, Guatemala comprises part of the 5 great forests of Mesoamerica, and has been a model for community-managed forests in the region since 1990. Thousands of families rely on timber and non-timber products from the MBR for their livelihoods. Local communities...
| Main Authors: | , , |
|---|---|
| Format: | Poster |
| Language: | Inglés |
| Published: |
2023
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/138681 |
| _version_ | 1855534024602157056 |
|---|---|
| author | Charry, Andres Claros Trujillo, Luisa María Wiegel, Jenny |
| author_browse | Charry, Andres Claros Trujillo, Luisa María Wiegel, Jenny |
| author_facet | Charry, Andres Claros Trujillo, Luisa María Wiegel, Jenny |
| author_sort | Charry, Andres |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | The Maya Biosphere Reserve (MBR) In Peten, Guatemala comprises part of the 5 great forests of Mesoamerica, and has been a model for community-managed forests in the region since 1990.
Thousands of families rely on timber and non-timber products from the MBR for their livelihoods.
Local communities, public, private and cooperation actors have been developing sustainable forest value chains to improve local livelihoods as means to ensure its conservation, as cattle production, wildfires and agricultural expansion increase the pressure on the reserve.
Allspice (Pimenta dioica) has been gaining traction due to its increasing demand and prices. Nevertheless, key information for improving the value chain is scarce and disperse. |
| format | Poster |
| id | CGSpace138681 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2023 |
| publishDateRange | 2023 |
| publishDateSort | 2023 |
| record_format | dspace |
| spelling | CGSpace1386812025-11-05T11:45:31Z Sustainable livelihoods in protected areas: The case of Allspice (Pimenta Dioica) in the Maya Biosphere Reserve Charry, Andres Claros Trujillo, Luisa María Wiegel, Jenny markets bosques sustainable livelihoods climate change impacts pimienta protected areas allspice medios de vida sostenibles The Maya Biosphere Reserve (MBR) In Peten, Guatemala comprises part of the 5 great forests of Mesoamerica, and has been a model for community-managed forests in the region since 1990. Thousands of families rely on timber and non-timber products from the MBR for their livelihoods. Local communities, public, private and cooperation actors have been developing sustainable forest value chains to improve local livelihoods as means to ensure its conservation, as cattle production, wildfires and agricultural expansion increase the pressure on the reserve. Allspice (Pimenta dioica) has been gaining traction due to its increasing demand and prices. Nevertheless, key information for improving the value chain is scarce and disperse. 2023-12 2024-01-30T09:46:18Z 2024-01-30T09:46:18Z Poster https://hdl.handle.net/10568/138681 en Open Access application/pdf Charry, A.; Claros, L.; Wiegel, J. (2023) Sustainable livelihoods in protected areas: The case of Allspice (Pimenta Dioica) in the Maya Biosphere Reserve. 1 p. |
| spellingShingle | markets bosques sustainable livelihoods climate change impacts pimienta protected areas allspice medios de vida sostenibles Charry, Andres Claros Trujillo, Luisa María Wiegel, Jenny Sustainable livelihoods in protected areas: The case of Allspice (Pimenta Dioica) in the Maya Biosphere Reserve |
| title | Sustainable livelihoods in protected areas: The case of Allspice (Pimenta Dioica) in the Maya Biosphere Reserve |
| title_full | Sustainable livelihoods in protected areas: The case of Allspice (Pimenta Dioica) in the Maya Biosphere Reserve |
| title_fullStr | Sustainable livelihoods in protected areas: The case of Allspice (Pimenta Dioica) in the Maya Biosphere Reserve |
| title_full_unstemmed | Sustainable livelihoods in protected areas: The case of Allspice (Pimenta Dioica) in the Maya Biosphere Reserve |
| title_short | Sustainable livelihoods in protected areas: The case of Allspice (Pimenta Dioica) in the Maya Biosphere Reserve |
| title_sort | sustainable livelihoods in protected areas the case of allspice pimenta dioica in the maya biosphere reserve |
| topic | markets bosques sustainable livelihoods climate change impacts pimienta protected areas allspice medios de vida sostenibles |
| url | https://hdl.handle.net/10568/138681 |
| work_keys_str_mv | AT charryandres sustainablelivelihoodsinprotectedareasthecaseofallspicepimentadioicainthemayabiospherereserve AT clarostrujilloluisamaria sustainablelivelihoodsinprotectedareasthecaseofallspicepimentadioicainthemayabiospherereserve AT wiegeljenny sustainablelivelihoodsinprotectedareasthecaseofallspicepimentadioicainthemayabiospherereserve |