Rhizoactinobacteria enhance growth and antioxidant activity in Thai jasmine Rice (Oryza sativa) KDML105 seedlings under salt stress
Salinity is one of the most devastating abiotic stresses hampering the growth and production of rice. Nine indole-3-acetic acid (IAA)-producing salt-tolerant plant-growth-promoting rhizobacteria (ST-PGPR) were inoculated into Thai jasmine rice (Oryza sativa L.) variety Khao Dawk Mali 105 (KDML105) s...
| Main Authors: | , , , , , , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
MDPI
2023
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/138586 |
Similar Items: Rhizoactinobacteria enhance growth and antioxidant activity in Thai jasmine Rice (Oryza sativa) KDML105 seedlings under salt stress
- Enhancement of the aroma compound 2-Acetyl-1-pyrroline in Thai Jasmine Rice (Oryza sativa) by rhizobacteria under salt stress
- Isolation and characterization of KDML105 aromatic rice rhizobacteria producing indole-3-acetic acid: impact of organic and conventional paddy rice practices
- Influences of farming practices on soil properties and the 2-Acetyl-1-pyrroline content of Khao Dawk Mali 105 rice grains
- Drought and heat tolerance evaluation in potato (Solanum tuberosum L.)
- Eliciting farmers’ valuation for abiotic stress-tolerant rice in India
- Climate change and crop diversity: farmers’ perceptions and adaptation on the Bolivian Altiplano