Development and establishment of a high frequency monitoring system of the agri-food sector of Guatemala/ Construcción y establecimiento de un sistema de monitoreo de alta frecuencia del sector agroalimentario de Guatemala

The report details the creation and implementation of the SiMASAG (High-Frequency Monitoring System for the Agrifood Sector) in Guatemala, designed to analyze and visualize seasonal dietary variations among Guatemalans and their connections with socio-environmental factors. Key to SiMASAG's develop...

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Main Authors: Manners, Rhys, Jimenez, Daniel Ricardo, Martínez, Jesús David, Borrayo, Andrea Surama, Bonilla, Melissa, Ramos Solorzano, Gresia Dalal, Muller, Anna
Format: Informe técnico
Language:Español
Published: 2023
Subjects:
Online Access:https://hdl.handle.net/10568/138256
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author Manners, Rhys
Jimenez, Daniel Ricardo
Martínez, Jesús David
Borrayo, Andrea Surama
Bonilla, Melissa
Ramos Solorzano, Gresia Dalal
Muller, Anna
author_browse Bonilla, Melissa
Borrayo, Andrea Surama
Jimenez, Daniel Ricardo
Manners, Rhys
Martínez, Jesús David
Muller, Anna
Ramos Solorzano, Gresia Dalal
author_facet Manners, Rhys
Jimenez, Daniel Ricardo
Martínez, Jesús David
Borrayo, Andrea Surama
Bonilla, Melissa
Ramos Solorzano, Gresia Dalal
Muller, Anna
author_sort Manners, Rhys
collection Repository of Agricultural Research Outputs (CGSpace)
description The report details the creation and implementation of the SiMASAG (High-Frequency Monitoring System for the Agrifood Sector) in Guatemala, designed to analyze and visualize seasonal dietary variations among Guatemalans and their connections with socio-environmental factors. Key to SiMASAG's development is MeMO, an automated system for data collection and processing. MeMO utilizes cellphone and WhatsApp surveys, continuously refined for enhanced efficacy in data gathering and processing. Emphasizing a human-centered design, the project has optimized survey methodologies to effectively engage participants, enabling precise user profiling for the surveys processed by MeMO. This document also highlights SiMASAG's initial findings on dietary trends in three Chiquimula Department municipalities. It outlines future plans to augment the system, incorporating additional critical data like market trends, food supply chains, and climatic conditions.
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language Español
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spelling CGSpace1382562025-11-05T12:32:00Z Development and establishment of a high frequency monitoring system of the agri-food sector of Guatemala/ Construcción y establecimiento de un sistema de monitoreo de alta frecuencia del sector agroalimentario de Guatemala Manners, Rhys Jimenez, Daniel Ricardo Martínez, Jesús David Borrayo, Andrea Surama Bonilla, Melissa Ramos Solorzano, Gresia Dalal Muller, Anna climate change cambio climático diet quality calidad de la dieta monitoring nutrient balance dietas básicas The report details the creation and implementation of the SiMASAG (High-Frequency Monitoring System for the Agrifood Sector) in Guatemala, designed to analyze and visualize seasonal dietary variations among Guatemalans and their connections with socio-environmental factors. Key to SiMASAG's development is MeMO, an automated system for data collection and processing. MeMO utilizes cellphone and WhatsApp surveys, continuously refined for enhanced efficacy in data gathering and processing. Emphasizing a human-centered design, the project has optimized survey methodologies to effectively engage participants, enabling precise user profiling for the surveys processed by MeMO. This document also highlights SiMASAG's initial findings on dietary trends in three Chiquimula Department municipalities. It outlines future plans to augment the system, incorporating additional critical data like market trends, food supply chains, and climatic conditions. 2023-12-21 2024-01-22T12:08:45Z 2024-01-22T12:08:45Z Report https://hdl.handle.net/10568/138256 es Open Access application/pdf Manners, R.; Jimenez, D.R.; Martinez, J.D.; Borrayo, A.S.; Bonilla, M.; Ramos Solorzano, G.D.; Muller, A. (2023) Development and establishment of a high frequency monitoring system of the agri-food sector of Guatemala/ Construcción y establecimiento de un sistema de monitoreo de alta frecuencia del sector agroalimentario de Guatemala. 33 p.
spellingShingle climate change
cambio climático
diet quality
calidad de la dieta
monitoring
nutrient balance
dietas básicas
Manners, Rhys
Jimenez, Daniel Ricardo
Martínez, Jesús David
Borrayo, Andrea Surama
Bonilla, Melissa
Ramos Solorzano, Gresia Dalal
Muller, Anna
Development and establishment of a high frequency monitoring system of the agri-food sector of Guatemala/ Construcción y establecimiento de un sistema de monitoreo de alta frecuencia del sector agroalimentario de Guatemala
title Development and establishment of a high frequency monitoring system of the agri-food sector of Guatemala/ Construcción y establecimiento de un sistema de monitoreo de alta frecuencia del sector agroalimentario de Guatemala
title_full Development and establishment of a high frequency monitoring system of the agri-food sector of Guatemala/ Construcción y establecimiento de un sistema de monitoreo de alta frecuencia del sector agroalimentario de Guatemala
title_fullStr Development and establishment of a high frequency monitoring system of the agri-food sector of Guatemala/ Construcción y establecimiento de un sistema de monitoreo de alta frecuencia del sector agroalimentario de Guatemala
title_full_unstemmed Development and establishment of a high frequency monitoring system of the agri-food sector of Guatemala/ Construcción y establecimiento de un sistema de monitoreo de alta frecuencia del sector agroalimentario de Guatemala
title_short Development and establishment of a high frequency monitoring system of the agri-food sector of Guatemala/ Construcción y establecimiento de un sistema de monitoreo de alta frecuencia del sector agroalimentario de Guatemala
title_sort development and establishment of a high frequency monitoring system of the agri food sector of guatemala construccion y establecimiento de un sistema de monitoreo de alta frecuencia del sector agroalimentario de guatemala
topic climate change
cambio climático
diet quality
calidad de la dieta
monitoring
nutrient balance
dietas básicas
url https://hdl.handle.net/10568/138256
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