Breaking wheat-based monocropping system through scaling of diverse crops and varieties in the highlands of Ethiopia

Bread wheat is the third important food crop in the highlands of Ethiopia. Monocropping and rust disease epidemics remain challenges to increase bread wheat productivity and production. One of the strategies used in the AFRICA RISING (2012-2022) project was re-introducing high-yielding food and malt...

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Autores principales: Kemal, Seid Ahmed, Bishaw, Zewdie, Aynewa, Yetsedaw, Mekonnen, Kindu, Asfaw, Addisu, Alene, Temesgen, Ebrahim, Mohammed, Dubale, Workneh, Gebreyes, Million, Thorne, Peter, Seifu, Haimanot
Formato: Póster
Lenguaje:Inglés
Publicado: 2024
Materias:
Acceso en línea:https://hdl.handle.net/10568/137882
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author Kemal, Seid Ahmed
Bishaw, Zewdie
Aynewa, Yetsedaw
Mekonnen, Kindu
Asfaw, Addisu
Alene, Temesgen
Ebrahim, Mohammed
Dubale, Workneh
Gebreyes, Million
Thorne, Peter
Seifu, Haimanot
author_browse Alene, Temesgen
Asfaw, Addisu
Aynewa, Yetsedaw
Bishaw, Zewdie
Dubale, Workneh
Ebrahim, Mohammed
Gebreyes, Million
Kemal, Seid Ahmed
Mekonnen, Kindu
Seifu, Haimanot
Thorne, Peter
author_facet Kemal, Seid Ahmed
Bishaw, Zewdie
Aynewa, Yetsedaw
Mekonnen, Kindu
Asfaw, Addisu
Alene, Temesgen
Ebrahim, Mohammed
Dubale, Workneh
Gebreyes, Million
Thorne, Peter
Seifu, Haimanot
author_sort Kemal, Seid Ahmed
collection Repository of Agricultural Research Outputs (CGSpace)
description Bread wheat is the third important food crop in the highlands of Ethiopia. Monocropping and rust disease epidemics remain challenges to increase bread wheat productivity and production. One of the strategies used in the AFRICA RISING (2012-2022) project was re-introducing high-yielding food and malt barley, durum wheat, and food legumes into the bread wheat-based cropping system through participatory variety selection (Phase I) and, community seed production and scaling (Phase-II)
format Poster
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institution CGIAR Consortium
language Inglés
publishDate 2024
publishDateRange 2024
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spelling CGSpace1378822026-01-15T02:08:32Z Breaking wheat-based monocropping system through scaling of diverse crops and varieties in the highlands of Ethiopia Kemal, Seid Ahmed Bishaw, Zewdie Aynewa, Yetsedaw Mekonnen, Kindu Asfaw, Addisu Alene, Temesgen Ebrahim, Mohammed Dubale, Workneh Gebreyes, Million Thorne, Peter Seifu, Haimanot bread wheat ethiopia monocropping spring bread wheat Bread wheat is the third important food crop in the highlands of Ethiopia. Monocropping and rust disease epidemics remain challenges to increase bread wheat productivity and production. One of the strategies used in the AFRICA RISING (2012-2022) project was re-introducing high-yielding food and malt barley, durum wheat, and food legumes into the bread wheat-based cropping system through participatory variety selection (Phase I) and, community seed production and scaling (Phase-II) 2024-01-17T17:43:15Z 2024-01-17T17:43:15Z Poster https://hdl.handle.net/10568/137882 en Open Access application/pdf Seid Ahmed Kemal, Zewdie Bishaw, Yetsedaw Aynewa, Kindu Mekonnen, Addisu Asfaw, Temesgen Alene, Mohammed Ebrahim, Workneh Dubale, Million Gebreyes, Peter Thorne, Haimanot Seifu. (23/10/2023). Breaking wheat-based monocropping system through scaling of diverse crops and varieties in the highlands of Ethiopia.
spellingShingle bread wheat
ethiopia
monocropping
spring bread wheat
Kemal, Seid Ahmed
Bishaw, Zewdie
Aynewa, Yetsedaw
Mekonnen, Kindu
Asfaw, Addisu
Alene, Temesgen
Ebrahim, Mohammed
Dubale, Workneh
Gebreyes, Million
Thorne, Peter
Seifu, Haimanot
Breaking wheat-based monocropping system through scaling of diverse crops and varieties in the highlands of Ethiopia
title Breaking wheat-based monocropping system through scaling of diverse crops and varieties in the highlands of Ethiopia
title_full Breaking wheat-based monocropping system through scaling of diverse crops and varieties in the highlands of Ethiopia
title_fullStr Breaking wheat-based monocropping system through scaling of diverse crops and varieties in the highlands of Ethiopia
title_full_unstemmed Breaking wheat-based monocropping system through scaling of diverse crops and varieties in the highlands of Ethiopia
title_short Breaking wheat-based monocropping system through scaling of diverse crops and varieties in the highlands of Ethiopia
title_sort breaking wheat based monocropping system through scaling of diverse crops and varieties in the highlands of ethiopia
topic bread wheat
ethiopia
monocropping
spring bread wheat
url https://hdl.handle.net/10568/137882
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