Fruits and vegetables for healthy diets: Priorities for food system research and action
Fruits and vegetables are vital for healthy diets, but intake remains low for a majority of the global population. This chapter reviews academic literature on food system issues, as well as opportunities for research and action, as an input into the 2021 UN Food Systems Summit in the context of the...
| Autores principales: | , , , , , |
|---|---|
| Formato: | Capítulo de libro |
| Lenguaje: | Inglés |
| Publicado: |
Springer
2023
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/137529 |
Ejemplares similares: Fruits and vegetables for healthy diets: Priorities for food system research and action
- Fruit and vegetable biodiversity for nutritionally diverse diets: Challenges, opportunities, and knowledge gaps
- The future of fruit and vegetables in the food system of Tanzania: A visioning exercise
- Fruits and Vegetables for Sustainable and Healthy Diets
- Fruits and Vegetables for Sustainable Healthy Diets (FRESH)
- Fruit and Vegetables for Sustainable Healthy Diets (FRESH) - Proposal
- Nutrition: Transforming food systems to achieve healthy diets for all