Gendered impacts of the COVID-19 pandemic on the food systems in the Philippines
All sectors have been introduced to vulnerabilities resulting in lower food availability and accessibility during the COVID-19 pandemic. This study aimed to determine the vulnerability drivers of food systems in the Philippines during the COVID-19 crisis and how the actors were able to adapt to this...
| Main Authors: | , , , , |
|---|---|
| Format: | Ponencia |
| Language: | Inglés |
| Published: |
University of the Philippines
2023
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/136943 |
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