The Effects of Sectoral and Economy-Wide Policies on Tobacco Production in the Dominican Republic

This study analyses the effects of specific agricultural and exchange rate policies on tobacco production in the Dominican Republic. Direct protection resulting from output and input subsidies and taxes was positive on average from 1966 to 1988, but total protection was negative when exchange rate p...

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Detalles Bibliográficos
Autores principales: Pena, P., Norton, George W.
Formato: Journal Article
Lenguaje:Inglés
Publicado: Cambridge University Press 1993
Materias:
Acceso en línea:https://hdl.handle.net/10568/136725
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author Pena, P.
Norton, George W.
author_browse Norton, George W.
Pena, P.
author_facet Pena, P.
Norton, George W.
author_sort Pena, P.
collection Repository of Agricultural Research Outputs (CGSpace)
description This study analyses the effects of specific agricultural and exchange rate policies on tobacco production in the Dominican Republic. Direct protection resulting from output and input subsidies and taxes was positive on average from 1966 to 1988, but total protection was negative when exchange rate policies are considered. Tobacco policies were quite volatile and resulted in increasing production in the 1970s but decreasing production in the 1980s. Overall, tobacco production was 4.8 percent less than it would have been had there been no policy interventions. Several reasons are provided for the policies.
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publishDate 1993
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spelling CGSpace1367252025-01-09T06:03:56Z The Effects of Sectoral and Economy-Wide Policies on Tobacco Production in the Dominican Republic Pena, P. Norton, George W. economics and econometrics agricultural and biological sciences (miscellaneous) This study analyses the effects of specific agricultural and exchange rate policies on tobacco production in the Dominican Republic. Direct protection resulting from output and input subsidies and taxes was positive on average from 1966 to 1988, but total protection was negative when exchange rate policies are considered. Tobacco policies were quite volatile and resulted in increasing production in the 1970s but decreasing production in the 1980s. Overall, tobacco production was 4.8 percent less than it would have been had there been no policy interventions. Several reasons are provided for the policies. 1993-07 2024-01-04T07:52:01Z 2024-01-04T07:52:01Z Journal Article https://hdl.handle.net/10568/136725 en Limited Access Cambridge University Press Pena, P; Norton, G.W. 1993. Effects of sectoral and economy-wide policies on tobacco production in the Dominican Republic. Journal of Agricultural and Applied Economics 25 (1): 151-164 https://doi.org/10.1017/S107407080001871X
spellingShingle economics and econometrics
agricultural and biological sciences (miscellaneous)
Pena, P.
Norton, George W.
The Effects of Sectoral and Economy-Wide Policies on Tobacco Production in the Dominican Republic
title The Effects of Sectoral and Economy-Wide Policies on Tobacco Production in the Dominican Republic
title_full The Effects of Sectoral and Economy-Wide Policies on Tobacco Production in the Dominican Republic
title_fullStr The Effects of Sectoral and Economy-Wide Policies on Tobacco Production in the Dominican Republic
title_full_unstemmed The Effects of Sectoral and Economy-Wide Policies on Tobacco Production in the Dominican Republic
title_short The Effects of Sectoral and Economy-Wide Policies on Tobacco Production in the Dominican Republic
title_sort effects of sectoral and economy wide policies on tobacco production in the dominican republic
topic economics and econometrics
agricultural and biological sciences (miscellaneous)
url https://hdl.handle.net/10568/136725
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