Computer vision-assisted dietary assessment in youth in urban Ghana: Validity against weighed records and comparison with 24-hour recalls

Recent estimates suggest that diet related risk factors cause 11 million deaths every year, more than any other factor included in the Global Burden of Disease analyses. These risks have been exacerbated by trends associated with the “nutrition transition,” including increased consumption of unhealt...

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Main Authors: Gelli, Aulo, Folson, Gloria, Nwabuiku, Odiche, Bannerman, Boateng, Ador, Gabriel, Atadze, Vicentia, Asante, Millicent, McCloskey, Peter, Sow, Doulo, Nguyen, Phuong Hong, Hughes, David
Format: Artículo preliminar
Language:Inglés
Published: International Food Policy Research Institute 2023
Subjects:
Online Access:https://hdl.handle.net/10568/136169
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author Gelli, Aulo
Folson, Gloria
Nwabuiku, Odiche
Bannerman, Boateng
Ador, Gabriel
Atadze, Vicentia
Asante, Millicent
McCloskey, Peter
Sow, Doulo
Nguyen, Phuong Hong
Hughes, David
author_browse Ador, Gabriel
Asante, Millicent
Atadze, Vicentia
Bannerman, Boateng
Folson, Gloria
Gelli, Aulo
Hughes, David
McCloskey, Peter
Nguyen, Phuong Hong
Nwabuiku, Odiche
Sow, Doulo
author_facet Gelli, Aulo
Folson, Gloria
Nwabuiku, Odiche
Bannerman, Boateng
Ador, Gabriel
Atadze, Vicentia
Asante, Millicent
McCloskey, Peter
Sow, Doulo
Nguyen, Phuong Hong
Hughes, David
author_sort Gelli, Aulo
collection Repository of Agricultural Research Outputs (CGSpace)
description Recent estimates suggest that diet related risk factors cause 11 million deaths every year, more than any other factor included in the Global Burden of Disease analyses. These risks have been exacerbated by trends associated with the “nutrition transition,” including increased consumption of unhealthy, processed foods and reductions in physical activity, leading to increases in rates of overweight and obesity. Up-to-date dietary intake data are essential for the development of evidence-based nutrition actions. However, dietary data collection and analysis is complex and expensive. Dietary assessment surveys commonly use the multi pass 24-hour recall (24HR) method that has been validated for use in adults self-reporting their intake and/or that of their young children, and in adolescents. The costs of undertaking a 24HR are of the order of $500 per recall.
format Artículo preliminar
id CGSpace136169
institution CGIAR Consortium
language Inglés
publishDate 2023
publishDateRange 2023
publishDateSort 2023
publisher International Food Policy Research Institute
publisherStr International Food Policy Research Institute
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spelling CGSpace1361692025-11-06T06:38:06Z Computer vision-assisted dietary assessment in youth in urban Ghana: Validity against weighed records and comparison with 24-hour recalls Gelli, Aulo Folson, Gloria Nwabuiku, Odiche Bannerman, Boateng Ador, Gabriel Atadze, Vicentia Asante, Millicent McCloskey, Peter Sow, Doulo Nguyen, Phuong Hong Hughes, David diet diseases nutrition health obesity surveys technology capacity development Recent estimates suggest that diet related risk factors cause 11 million deaths every year, more than any other factor included in the Global Burden of Disease analyses. These risks have been exacerbated by trends associated with the “nutrition transition,” including increased consumption of unhealthy, processed foods and reductions in physical activity, leading to increases in rates of overweight and obesity. Up-to-date dietary intake data are essential for the development of evidence-based nutrition actions. However, dietary data collection and analysis is complex and expensive. Dietary assessment surveys commonly use the multi pass 24-hour recall (24HR) method that has been validated for use in adults self-reporting their intake and/or that of their young children, and in adolescents. The costs of undertaking a 24HR are of the order of $500 per recall. 2023-12-26 2024-01-03T18:33:30Z 2024-01-03T18:33:30Z Working Paper https://hdl.handle.net/10568/136169 en Open Access application/pdf International Food Policy Research Institute Gelli, Aulo; Folson, Gloria; Nwabuiku, Odiche; Bannerman, Boateng; Ador, Gabriel; Atadze, Vicentia; et al. 2023. Computer vision-assisted dietary assessment in youth in urban Ghana: Validity against weighed records and comparison with 24-hour recalls. Resilient Cities Project Note December 2023. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.137058.
spellingShingle diet
diseases
nutrition
health
obesity
surveys
technology
capacity development
Gelli, Aulo
Folson, Gloria
Nwabuiku, Odiche
Bannerman, Boateng
Ador, Gabriel
Atadze, Vicentia
Asante, Millicent
McCloskey, Peter
Sow, Doulo
Nguyen, Phuong Hong
Hughes, David
Computer vision-assisted dietary assessment in youth in urban Ghana: Validity against weighed records and comparison with 24-hour recalls
title Computer vision-assisted dietary assessment in youth in urban Ghana: Validity against weighed records and comparison with 24-hour recalls
title_full Computer vision-assisted dietary assessment in youth in urban Ghana: Validity against weighed records and comparison with 24-hour recalls
title_fullStr Computer vision-assisted dietary assessment in youth in urban Ghana: Validity against weighed records and comparison with 24-hour recalls
title_full_unstemmed Computer vision-assisted dietary assessment in youth in urban Ghana: Validity against weighed records and comparison with 24-hour recalls
title_short Computer vision-assisted dietary assessment in youth in urban Ghana: Validity against weighed records and comparison with 24-hour recalls
title_sort computer vision assisted dietary assessment in youth in urban ghana validity against weighed records and comparison with 24 hour recalls
topic diet
diseases
nutrition
health
obesity
surveys
technology
capacity development
url https://hdl.handle.net/10568/136169
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