Unger, F., Nguyen-Viet, H., Dang-Xuan, S., Van, H. P., Pham-Duc, P., Thanh, H. L. T., . . . Grace, D. (2023). Safer pork originated from traditional food markets for consumers in Vietnam and Cambodia. International Livestock Research Institute.
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Cita Chicago Style (17a ed.)
Unger, Fred, et al. Safer Pork Originated from Traditional Food Markets for Consumers in Vietnam and Cambodia. International Livestock Research Institute, 2023.
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Cita MLA (9a ed.)
Unger, Fred, et al. Safer Pork Originated from Traditional Food Markets for Consumers in Vietnam and Cambodia. International Livestock Research Institute, 2023.
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